Chicken feet, boiled vs Chicken or turkey and potatoes with gravy

In short

Gram for gram, there are 76% more calories in chicken feet, boiled than in chicken or turkey and potatoes with gravy (215 vs 122 in 100 g). Most of the calories in chicken feet, boiled come from fat.

More in chicken feet, boiled: protein (2.6×), cholesterol (3.2×), folate (7.8×), vitamin B12 (5.2×) and 4 more. More in chicken or turkey and potatoes with gravy: sodium (6.4×), niacin (5.9×), vitamin B6 (17×), vitamin C and 4 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Chicken feet, boiled215 cal

19.4 g protein · 0.2 g carbs (0 g sugars) · 14.6 g fat

Chicken or turkey and potatoes with gravy122 cal

7.5 g protein · 9 g carbs (0.57 g sugars) · 6.3 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%25%50%
  • Protein19.4 g · 7.5 g
    39%15%
  • Cholesterollimit84 mg · 26 mg
    28%9%
  • Folate86 µg · 11 µg
    22%3%
  • Vitamin B120.47 µg · 0.09 µg
    20%4%
  • Sodiumlimit67 mg · 428 mg
    3%19%
  • Saturated fatlimit3.9 g · 1 g
    20%5%
  • Niacin (B3)0.4 mg · 2.4 mg
    3%15%
  • Total fat14.6 g · 6.3 g
    19%8%
  • Vitamin B60.01 mg · 0.17 mg
    1%10%
  • Riboflavin (B2)0.2 mg · 0.088 mg
    15%7%
  • Vitamin C0 mg · 6.1 mg
    0%7%
  • Calcium88 mg · 11 mg
    7%1%
  • Vitamin E0.27 mg · 1 mg
    2%7%
  • Selenium3.6 µg · 6.2 µg
    7%11%
  • Potassium31 mg · 239 mg
    1%5%
  • Vitamin K0.2 µg · 5.5 µg
    <1%5%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Carbohydrates0.2 g · 9 g<1%·3%
  • Fiber0 g · 0.9 g0%·3%
  • Iron0.91 mg · 0.66 mg5%·4%
  • Magnesium5 mg · 15 mg1%·4%
  • Phosphorus83 mg · 81 mg7%·6%
  • Zinc0.69 mg · 0.53 mg6%·5%
  • Copper0.1 mg · 0.067 mg11%·7%
  • Vitamin A30 µg · 2 µg3%·<1%
  • Vitamin D0.2 µg · 0 µg1%·0%
  • Thiamin (B1)0.06 mg · 0.068 mg5%·6%
  • Choline13.3 mg · 20.4 mg2%·4%

From USDA FoodData Central: Chicken feet, boiled (SR Legacy 171119), Chicken or turkey and potatoes with gravy (Survey (FNDDS) 2706528). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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