Brown rice flour vs Chinese cellophane noodles, dehydrated
In short
For the same 100 calories you eat 28 g of brown rice flour or 28 g of chinese cellophane noodles, dehydrated. Both get most of their calories from carbohydrate.
More in brown rice flour: manganese, vitamin B6 (14×), niacin, pantothenic acid (15×) and 6 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
27.5 g · 2 g protein · 21.1 g carbs (0.18 g sugars) · 0.77 g fat
28.5 g · 0.046 g protein · 24.5 g carbs (0 g sugars) · 0.017 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Manganese1.1 mg · 0.028 mg48%1%
- Vitamin B60.2 mg · 0.014 mg12%1%
- Niacin (B3)1.7 mg · 0.057 mg11%<1%
- Pantothenic acid (B5)0.44 mg · 0.028 mg9%1%
- Magnesium30.9 mg · 0.85 mg7%<1%
- Phosphorus92.8 mg · 9.1 mg7%1%
- Thiamin (B1)0.12 mg · 0.043 mg10%4%
- Zinc0.67 mg · 0.12 mg6%1%
- Copper0.063 mg · 0.023 mg7%3%
- Fiber1.3 g · 0.14 g5%1%
Where they are alike
Less than 4% of a day apart, in 100 calories of each.
- Protein2 g · 0.046 g4%·<1%
- Total fat0.77 g · 0.017 g1%·<1%
- Saturated fatlimit0.15 g · 0.005 g1%·<1%
- Cholesterollimit0 mg · 0 mg0%·0%
- Carbohydrates21.1 g · 24.5 g8%·9%
- Sodiumlimit2.2 mg · 2.8 mg<1%·<1%
- Potassium79.6 mg · 2.8 mg2%·<1%
- Calcium3 mg · 7.1 mg<1%·1%
- Iron0.55 mg · 0.62 mg3%·3%
- Vitamin C0 mg · 0 mg0%·0%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin E0.17 mg · 0.037 mg1%·<1%
- Riboflavin (B2)0.022 mg · 0 mg2%·0%
- Folate4.4 µg · 0.57 µg1%·<1%
- Vitamin B120 µg · 0 µg0%·0%
Reported for only one of the two, so not compared: selenium, vitamin A, vitamin K, choline.
From USDA FoodData Central: Brown rice flour (SR Legacy 168898), Chinese cellophane noodles, dehydrated (SR Legacy 174258). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.