Almond paste vs Pine nuts, dried
In short
Gram for gram, there are 47% more calories in pine nuts, dried than in almond paste (673 vs 458 in 100 g). Most of those in pine nuts, dried come from fat.
More in almond paste: vitamin E, riboflavin, carbohydrates (3.7×), calcium (11×) and 2 more. More in pine nuts, dried: manganese (10×), copper (2.9×), total fat (2.5×), zinc (4.4×) and 11 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
9 g protein · 47.8 g carbs (36.3 g sugars) · 27.7 g fat
13.7 g protein · 13.1 g carbs (3.6 g sugars) · 68.4 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Manganese0.86 mg · 8.8 mg37%383%
- Copper0.45 mg · 1.3 mg50%147%
- Total fat27.7 g · 68.4 g36%88%
- Zinc1.5 mg · 6.5 mg13%59%
- Vitamin K0 µg · 53.9 µg0%45%
- Magnesium130 mg · 251 mg31%60%
- Vitamin E13.5 mg · 9.3 mg90%62%
- Phosphorus258 mg · 575 mg21%46%
- Thiamin (B1)0.082 mg · 0.36 mg7%30%
- Iron1.6 mg · 5.5 mg9%31%
- Niacin (B3)1.4 mg · 4.4 mg9%27%
- Riboflavin (B2)0.41 mg · 0.23 mg32%17%
- Carbohydrates47.8 g · 13.1 g17%5%
- Calcium172 mg · 16 mg13%1%
- Saturated fatlimit2.6 g · 4.9 g13%24%
- Folate73 µg · 34 µg18%9%
- Protein9 g · 13.7 g18%27%
- Selenium4.2 µg · 0.7 µg8%1%
- Potassium314 mg · 597 mg7%13%
- Choline28.5 mg · 55.8 mg5%10%
- Pantothenic acid (B5)0.11 mg · 0.31 mg2%6%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Cholesterollimit0 mg · 0 mg0%·0%
- Fiber4.8 g · 3.7 g17%·13%
- Sodiumlimit9 mg · 2 mg<1%·<1%
- Vitamin A0 µg · 1 µg0%·<1%
- Vitamin C0.1 mg · 0.8 mg<1%·1%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin B60.036 mg · 0.094 mg2%·6%
- Vitamin B120 µg · 0 µg0%·0%
From USDA FoodData Central: Almond paste (SR Legacy 170160), Pine nuts, dried (SR Legacy 170591). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.