Yellow prepared mustard
USDA name: Mustard, prepared, yellow
149 calories in 1 cup (249 g). Per 100 g, protein: 3.7 g, carbohydrates: 5.8 g, fat: 3.3 g.
Yellow prepared mustard, 1 cup
149 calories
- Protein
- 9.3 g
- Carbs
- 14.5 g
- Fat
- 8.3 g
- Fiber
- 10 g
- Sugars
- 2.3 g
Nutrition Facts
Calories149
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)37% 0.44 mg
- Riboflavin (B2)13% 0.17 mg
- Pantothenic acid (B5)13% 0.63 mg
- Vitamin B610% 0.17 mg
- Choline10% 55.8 mg
- Niacin (B3)9% 1.4 mg
- Vitamin E6% 0.9 mg
- Folate4% 17.4 µg
- Vitamin K3% 3.5 µg
- Vitamin A1% 12.4 µg
- Vitamin C1% 0.75 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium152% 83.4 µg
- Sodium120% 2,749 mg
- Manganese46% 1.1 mg
- Magnesium28% 120 mg
- Iron22% 4 mg
- Phosphorus22% 269 mg
- Copper20% 0.18 mg
- Zinc14% 1.6 mg
- Calcium12% 157 mg
- Potassium8% 378 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.8 g
- Aspartic acid0.97 g
- Proline0.88 g
- Leucine•0.73 g
- Lysine•0.66 g
- Arginine0.63 g
- Glycine0.57 g
- Serine0.51 g
- Valine•0.47 g
- Threonine•0.42 g
- Alanine0.41 g
- Phenylalanine•0.4 g
- Isoleucine•0.36 g
- Tyrosine0.33 g
- Histidine•0.3 g
- Methionine•0.19 g
- Cystine0.18 g
- Tryptophan•0.022 g
How it compares
Against other records in Spices and Herbs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 89%
Same value as 0 of 64 other records.
leastmostCarbohydrates
Lower than 86%
Same value as 0 of 63 other records.
leastmostCalories
Lower than 81%
Same value as 0 of 64 other records.
leastmostIron
Lower than 81%
Same value as 0 of 64 other records.
leastmostVitamin C
Lower than 81%
Same value as 0 of 63 other records.
leastmostPotassium
Lower than 81%
Same value as 0 of 62 other records.
leastmost
Questions
- How many calories are in yellow prepared mustard?
- 1 cup (249 g): 149 calories; protein: 9.3 g, carbohydrates: 14.5 g, fat: 8.3 g.
- How much protein is in yellow prepared mustard?
- 3.7 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
- How many net carbs are in yellow prepared mustard?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 137 reported nutrients, per 100 g+
| Water | 83.7 g |
| Energy | 60 kcal |
| Energy | 253 kj |
| Protein | 3.7 g |
| Total lipid (fat) | 3.3 g |
| Ash | 3.4 g |
| Carbohydrate, by difference | 5.8 g |
| Fiber, total dietary | 4 g |
| Total Sugars | 0.92 g |
| Sucrose | 0.21 g |
| Glucose | 0.47 g |
| Fructose | 0.23 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0.64 g |
| Calcium, Ca | 63 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 48 mg |
| Phosphorus, P | 108 mg |
| Potassium, K | 152 mg |
| Sodium, Na | 1,104 mg |
| Zinc, Zn | 0.64 mg |
| Copper, Cu | 0.074 mg |
| Manganese, Mn | 0.42 mg |
| Selenium, Se | 33.5 µg |
| Fluoride, F | 1.5 µg |
| Vitamin C, total ascorbic acid | 0.3 mg |
| Thiamin | 0.18 mg |
| Riboflavin | 0.07 mg |
| Niacin | 0.56 mg |
| Pantothenic acid | 0.25 mg |
| Vitamin B-6 | 0.07 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Choline, total | 22.4 mg |
| Betaine | 0.2 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 5 µg |
| Retinol | 0 µg |
| Carotene, beta | 51 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 27 µg |
| Vitamin A, IU | 109 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 113 µg |
| Vitamin E (alpha-tocopherol) | 0.36 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 2.1 mg |
| Tocopherol, delta | 0.08 mg |
| Tocotrienol, alpha | 0.02 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 1.4 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 0.21 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.005 g |
| SFA 12:0 | 0.002 g |
| SFA 14:0 | 0.004 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.12 g |
| SFA 17:0 | 0.002 g |
| SFA 18:0 | 0.038 g |
| SFA 20:0 | 0.02 g |
| SFA 22:0 | 0.016 g |
| SFA 24:0 | 0.009 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.008 g |
| MUFA 16:1 c | 0.008 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.78 g |
| MUFA 18:1 c | 0.77 g |
| MUFA 20:1 | 0.29 g |
| MUFA 22:1 | 1.1 g |
| MUFA 22:1 c | 1.1 g |
| MUFA 24:1 c | 0.051 g |
| Fatty acids, total polyunsaturated | 0.77 g |
| PUFA 18:2 | 0.36 g |
| PUFA 18:2 n-6 c,c | 0.36 g |
| PUFA 18:2 CLAs | 0 g |
| PUFA 18:3 | 0.37 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.37 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.01 g |
| PUFA 20:3 | 0.018 g |
| PUFA 20:3 n-3 | 0.018 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.009 g |
| Fatty acids, total trans-monoenoic | 0.004 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.004 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.005 g |
| Fatty acids, total trans-polyenoic | 0.005 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.009 g |
| Threonine | 0.17 g |
| Isoleucine | 0.15 g |
| Leucine | 0.29 g |
| Lysine | 0.26 g |
| Methionine | 0.076 g |
| Cystine | 0.072 g |
| Phenylalanine | 0.16 g |
| Tyrosine | 0.13 g |
| Valine | 0.19 g |
| Arginine | 0.25 g |
| Histidine | 0.12 g |
| Alanine | 0.16 g |
| Aspartic acid | 0.39 g |
| Glutamic acid | 0.72 g |
| Glycine | 0.23 g |
| Proline | 0.35 g |
| Serine | 0.2 g |
| Hydroxyproline | 0 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172234, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.