How many calories are in whole foods market, pasta, italian cuisine?

1 cup (151 g): 199 calories; protein: 5 g, carbohydrates: 39 g, fat: 2.5 g.

How much protein is in whole foods market, pasta, italian cuisine?

3.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.

How many net carbs are in whole foods market, pasta, italian cuisine?

24.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Whole foods market, Pasta, Italian cuisine

Brandedby Whole Foods Market, Inc.

199 calories in 1 cup (151 g). Per 100 g, protein: 3.3 g, carbohydrates: 25.8 g, fat: 1.7 g.

Compare with another food →

Serving

= 151 g

Whole foods market, Pasta, Italian cuisine, 1 cup (151 g)

199 calories

Protein: 5 g
Carbs: 39 g
Fat: 2.5 g
Fiber: 2 g
Sugars: 6 g

Nutrition Facts

Serving size1 cup (151 g)

Amount per serving
Calories199

% Daily Value*

Total Fat 2.5 g3%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 541 mg24%

Total Carbohydrate 39 g14%

Dietary Fiber 2 g7%

Total Sugars 6 g

Protein 5 g

Calcium 19.6 mg2%

Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

Sodium24% 541 mg
Iron4% 0.72 mg
Calcium2% 19.6 mg

Ingredients

Cooked pasta (water, Durum wheat semolina, Salt), Tomato pulp, Onion, Extra virgin olive oil, Sugar, Basil, Garlic, Salt, Chili pepper.

Brand: Whole foods market
Made by: Whole Foods Market, Inc.
Label serving: 1 cup
Barcode (GTIN/UPC): 099482443146
Category: Frozen Dinners & Entrees
Label updated: 2021-06-27

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Protein
Lower than 94%
Same value as 0 of 4,995 other records.
leastmost
Total fat
Lower than 90%
Same value as 4 of 5,005 other records.
leastmost
Calcium
Lower than 89%
Same value as 86 of 4,977 other records.
leastmost
Carbohydrates
Higher than 86%
Same value as 1 of 4,990 other records.
leastmost
Sugars
Higher than 84%
Same value as 2 of 5,000 other records.
leastmost
Iron
Lower than 80%
Same value as 69 of 4,974 other records.
leastmost

Questions

How many calories are in whole foods market, pasta, italian cuisine?: 1 cup (151 g): 199 calories; protein: 5 g, carbohydrates: 39 g, fat: 2.5 g.
How much protein is in whole foods market, pasta, italian cuisine?: 3.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in whole foods market, pasta, italian cuisine?: 24.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	132 kcal
Protein	3.3 g
Total lipid (fat)	1.7 g
Carbohydrate, by difference	25.8 g
Fiber, total dietary	1.3 g
Total Sugars	4 g
Calcium, Ca	13 mg
Iron, Fe	0.48 mg
Sodium, Na	358 mg
Vitamin C, total ascorbic acid	3.2 mg
Vitamin A, IU	199 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2052342, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.