Whole catch, Seafood burger
Brandedby Whole Foods Market, Inc.
130 calories in 1 burger (91 g). Per 100 g, protein: 19.8 g, carbohydrates: 4.4 g, fat: 3.9 g.
Whole catch, Seafood burger, 1 burger (91 g)
130 calories
- Protein
- 18 g
- Carbs
- 4 g
- Fat
- 3.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Potassium7% 350 mg
- Sodium7% 160 mg
- Iron4% 0.72 mg
- Calcium2% 20 mg
Ingredients
Yellowfin tuna, Water, Rice flour, Expeller pressed canola oil, Contains 2% or less of: potato starch, Sea salt, Parsley, Mustard powder, Paprika, Natural smoke flavor, Rosemary extract.
- Brand
- Whole catch
- Made by
- Whole Foods Market, Inc.
- Label serving
- 1 burger
- Barcode (GTIN/UPC)
- 099482447663
- Category
- Frozen Patties and Burgers
- Label updated
- 2017-09-07
How it compares
Against other records in Frozen Patties and Burgers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 93%
Same value as 1 of 1,126 other records.
leastmostProtein
Higher than 90%
Same value as 1 of 1,126 other records.
leastmostCalories
Lower than 86%
Same value as 11 of 1,126 other records.
leastmostIron
Lower than 84%
Same value as 6 of 1,120 other records.
leastmostPotassium
Higher than 84%
Same value as 0 of 504 other records.
leastmostSodium
Lower than 78%
Same value as 4 of 1,125 other records.
leastmost
Questions
- How many calories are in whole catch, seafood burger?
- 1 burger (91 g): 130 calories; protein: 18 g, carbohydrates: 4 g, fat: 3.5 g.
- How much protein is in whole catch, seafood burger?
- 19.8 g per 100 g. Its estimated share of calories is 55%, using 4 kcal per gram of protein.
- How many net carbs are in whole catch, seafood burger?
- 4.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 143 kcal |
| Protein | 19.8 g |
| Total lipid (fat) | 3.9 g |
| Carbohydrate, by difference | 4.4 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 0.79 mg |
| Potassium, K | 385 mg |
| Sodium, Na | 176 mg |
| Vitamin C, total ascorbic acid | 1.3 mg |
| Vitamin A, IU | 110 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 1.6 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2052389, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.