Whole catch salmon burgers

USDA name: Salmon burgers

Brandedby Whole Foods Market, Inc.

170 calories in 1 burger (91 g). Per 100 g, protein: 19.8 g, carbohydrates: 12.1 g, fat: 6.6 g.

Serving
1
= 91 g
170KCAL

Whole catch salmon burgers, 1 burger (91 g)

170 calories

Protein
18 g
Carbs
11 g
Fat
6 g
Fiber
0 g
Sugars
1 g

Nutrition Facts

Serving size1 burger (91 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 40 mg13%
Sodium 430 mg19%
Total Carbohydrate 11 g4%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 18 g
Calcium 100 mg8%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium19% 430 mg
    • Calcium8% 100 mg
    • Iron4% 0.72 mg

    Ingredients

    Keta and/or pink salmon, Pepper jack cheese (cultured pasteurized milk, Water, Cream, Jalapeno peppers, Red bell peppers, Sodium phosphate, Salt, Enzymes), Panko breadcrumbs (unbleached wheat flour, Sugar, Yeast, Salt), Poblano base (poblano peppers, Salt, Sugar, Jalapeno powder, Potato flour, Jalapeno paste, Rosemary extract, Expeller pressed canola oil), Potato starch, Chipotle BBQ seasoning (organic spices [organic chile, Organic black pepper, Organic coriander, Organic cumin, Organic oregano, Organic mustard], Organic dehydrated garlic, Organic dehydrated onion, Organic cane sugar, Paprika extract).

    Brand
    Whole catch
    Made by
    Whole Foods Market, Inc.
    Label serving
    1 burger
    Barcode (GTIN/UPC)
    099482460914
    Category
    Frozen Patties and Burgers
    Label updated
    2017-11-01

    How it compares

    Against other records in Frozen Patties and Burgers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 94%

      Same value as 0 of 1,108 other records.

      leastmost

    • Protein

      Higher than 90%

      Same value as 1 of 1,126 other records.

      leastmost

    • Iron

      Lower than 84%

      Same value as 6 of 1,120 other records.

      leastmost

    • Total fat

      Lower than 80%

      Same value as 2 of 1,126 other records.

      leastmost

    • Sodium

      Higher than 71%

      Same value as 2 of 1,125 other records.

      leastmost

    • Carbohydrates

      Higher than 67%

      Same value as 0 of 1,123 other records.

      leastmost

    Questions

    How many calories are in whole catch salmon burgers?
    1 burger (91 g): 170 calories; protein: 18 g, carbohydrates: 11 g, fat: 6 g.
    How much protein is in whole catch salmon burgers?
    19.8 g per 100 g. Its estimated share of calories is 42%, using 4 kcal per gram of protein.
    How many net carbs are in whole catch salmon burgers?
    12.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy187 kcal
    Protein19.8 g
    Total lipid (fat)6.6 g
    Carbohydrate, by difference12.1 g
    Fiber, total dietary0 g
    Total Sugars1.1 g
    Calcium, Ca110 mg
    Iron, Fe0.79 mg
    Sodium, Na473 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU220 iu
    Fatty acids, total saturated3.3 g
    Fatty acids, total monounsaturated1.1 g
    Fatty acids, total polyunsaturated1.1 g
    Fatty acids, total trans0 g
    Cholesterol44 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2094376, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.