Turtle
212 calories in 1 cup (135 g). 24.6 g protein, 0 g carbs and 5.8 g fat per 100 g.
Turtle, 1 cup
212 calories
- Protein
- 33.2 g
- Carbs
- 0 g
- Fat
- 7.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories212
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1260% 1.4 µg
- Choline20% 109 mg
- Riboflavin (B2)18% 0.24 mg
- Vitamin E14% 2.2 mg
- Thiamin (B1)14% 0.17 mg
- Niacin (B3)11% 1.8 mg
- Vitamin B611% 0.18 mg
- Vitamin K6% 7.2 µg
- Vitamin A5% 47.3 µg
- Folate5% 18.9 µg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium51% 28.2 µg
- Copper47% 0.42 mg
- Phosphorus24% 302 mg
- Sodium17% 385 mg
- Calcium15% 198 mg
- Zinc15% 1.7 mg
- Iron13% 2.4 mg
- Potassium8% 386 mg
- Magnesium8% 33.8 mg
How it compares
Against the 41 foods in Shellfish, per 100 g.
Carbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostProtein
Higher than 95%
leastmostCalcium
Higher than 95%
leastmost
Questions
- How many calories are in turtle?
- 1 cup (135 g) has 212 calories, 33.2 g of protein, 0 g of carbohydrates and 7.8 g of fat.
- How much protein is in turtle?
- 24.6 g per 100 g, which is 63% of its calories.
- How many net carbs are in turtle?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
Similar foods
All 65 nutrients, per 100 g+
| Water | 67.6 g |
| Energy | 157 kcal |
| Protein | 24.6 g |
| Total lipid (fat) | 5.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 147 mg |
| Iron, Fe | 1.8 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 224 mg |
| Potassium, K | 286 mg |
| Sodium, Na | 285 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0.31 mg |
| Selenium, Se | 20.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.13 mg |
| Riboflavin | 0.18 mg |
| Niacin | 1.3 mg |
| Vitamin B-6 | 0.13 mg |
| Folate, total | 14 µg |
| Folic acid | 0 µg |
| Folate, food | 14 µg |
| Folate, DFE | 14 µg |
| Choline, total | 80.7 mg |
| Vitamin B-12 | 1.1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 35 µg |
| Retinol | 35 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 1.6 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.3 µg |
| Fatty acids, total saturated | 0.85 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.005 g |
| SFA 16:0 | 0.61 g |
| SFA 18:0 | 0.19 g |
| Fatty acids, total monounsaturated | 2.3 g |
| MUFA 16:1 | 0.037 g |
| MUFA 18:1 | 2.2 g |
| MUFA 20:1 | 0.035 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.2 g |
| PUFA 18:2 | 1.8 g |
| PUFA 18:3 | 0.25 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.065 g |
| PUFA 20:5 n-3 (EPA) | 0.029 g |
| PUFA 22:5 n-3 (DPA) | 0.015 g |
| PUFA 22:6 n-3 (DHA) | 0.041 g |
| Cholesterol | 62 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706335, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.