Tolerant organic red lentil pasta, Rotini

USDA name: Organic red lentil pasta, Rotini

Brandedby Maxximum Impact, Inc.

200 calories in 2 oz (56 g). Per 100 g, protein: 25 g, carbohydrates: 58.9 g, fat: 2.7 g.

Among the other records in Pasta by Shape & Type, per 100 g: more protein than 99%, and more potassium than 98%.

Compare with another food →

Serving
1
= 56 g
200KCAL
Where the calories come from

Tolerant organic red lentil pasta, Rotini, 2 oz (56 g)

200 calories

  • Protein14 g28% of calories
  • Carbs33 g66% of calories

    incl. 6 g fiber · 1 g sugars

  • Fat1.5 g7% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 33 g12%
Dietary Fiber 6 g21%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 14 g
Vitamin D 0 mcg0%
Calcium 16.8 mg1%
Iron 3 mg17%
Potassium 518 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 837186006294 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron17% 3 mg
  • Potassium11% 518 mg
  • Calcium1% 16.8 mg

Little or none: Sodium.

Ingredients

Organic red lentil flour

Brand
Tolerant
Made by
Maxximum Impact, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
837186006294
Category
Pasta by Shape & Type
Label updated
2023-06-27

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 25 of 6,348 other records.

    leastmost
  • Potassium

    Higher than 98%

    Same value as 8 of 3,440 other records.

    leastmost
  • Iron

    Higher than 97%

    Same value as 48 of 6,218 other records.

    leastmost
  • Fiber

    Higher than 94%

    Same value as 213 of 6,340 other records.

    leastmost
  • Carbohydrates

    Lower than 73%

    Same value as 15 of 6,344 other records.

    leastmost
  • Total fat

    Higher than 69%

    Same value as 387 of 6,352 other records.

    leastmost

Questions

How many calories are in tolerant organic red lentil pasta, rotini?
2 oz (56 g): 200 calories; protein: 14 g, carbohydrates: 33 g, fat: 1.5 g.
How much protein is in tolerant organic red lentil pasta, rotini?
25 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
How many net carbs are in tolerant organic red lentil pasta, rotini?
48.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy357 kcal
Protein25 g
Total lipid (fat)2.7 g
Carbohydrate, by difference58.9 g
Fiber, total dietary10.7 g
Total Sugars1.8 g
Sugars, added0 g
Calcium, Ca30 mg
Iron, Fe5.4 mg
Potassium, K925 mg
Sodium, Na0 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2608763, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.