Explore cuisine organic pasta, Red lentil penne
USDA name: Organic pasta, Red lentil penne
Brandedby Ethical Foods SA
190 calories in 2 onz (56 g). Per 100 g, protein: 21.4 g, carbohydrates: 62.5 g, fat: 1.8 g.
Explore cuisine organic pasta, Red lentil penne, 2 onz (56 g)
190 calories
- Protein
- 12 g
- Carbs
- 35 g
- Fat
- 1 g
- Fiber
- 3 g
- Sugars
- 0 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron17% 3 mg
- Potassium9% 410 mg
- Calcium1% 14 mg
Little or none: Sodium.
Ingredients
Organic red lentil flour, Organic brown rice flour.
- Brand
- Explore cuisine
- Made by
- Ethical Foods SA
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 854183006294
- Category
- Pasta by Shape & Type
- Label updated
- 2021-08-25
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 97%
Same value as 30 of 6,368 other records.
leastmostIron
Higher than 97%
Same value as 48 of 6,231 other records.
leastmostPotassium
Higher than 96%
Same value as 3 of 3,443 other records.
leastmostSugars
Lower than 85%
Same value as 954 of 6,298 other records.
leastmostFiber
Higher than 83%
Same value as 146 of 6,360 other records.
leastmostCarbohydrates
Lower than 71%
Same value as 45 of 6,365 other records.
leastmost
Questions
- How many calories are in explore cuisine organic pasta, red lentil penne?
- 2 onz (56 g): 190 calories; protein: 12 g, carbohydrates: 35 g, fat: 1 g.
- How much protein is in explore cuisine organic pasta, red lentil penne?
- 21.4 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
- How many net carbs are in explore cuisine organic pasta, red lentil penne?
- 57.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 339 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 62.5 g |
| Fiber, total dietary | 5.4 g |
| Total Sugars | 0 g |
| Calcium, Ca | 25 mg |
| Iron, Fe | 5.4 mg |
| Potassium, K | 732 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2424271, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.