Shoprite three cheese cauliflower crust pizza, Three cheese

USDA name: Three cheese cauliflower crust pizza, Three cheese

Brandedby Wakefern Food Corporation

321 calories in 1/2 pizza (167 g). Per 100 g, protein: 7.8 g, carbohydrates: 22.2 g, fat: 8.4 g.

Serving
1
= 167 g
321KCAL

Shoprite three cheese cauliflower crust pizza, Three cheese, 1/2 pizza (167 g)

321 calories

Protein
13 g
Carbs
37 g
Fat
14 g
Fiber
4 g
Sugars
8 g

Nutrition Facts

Serving size1/2 pizza (167 g)
Amount per serving
Calories321
% Daily Value*
Total Fat 14 g18%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 40.1 mg13%
Sodium 790 mg34%
Total Carbohydrate 37 g13%
Dietary Fiber 4 g14%
Total Sugars 8 g
Includes Added Sugars 5 g10%
Protein 13 g
Vitamin D 0 mcg0%
Calcium 371 mg29%
Iron 2 mg11%
Potassium 391 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium34% 790 mg
    • Calcium29% 371 mg
    • Iron11% 2 mg
    • Potassium8% 391 mg

    Ingredients

    Pizza crust (cauliflower, Water, Brown rice flour, Tapioca flour, Parmesan cheese [pasteurized part skim milk, Cheese cultures, Salt, Enzymes, And powdered cellulose {anti-caking agent}], Sugar, Active dry yeast, Extra virgin olive oil, Xanthan gum, Salt, Garlic powder), Sauce (tomato puree, Tomato paste, Water, Sugar, Red wine vinegar, Salt, Canola oil, Ground oregano, Black pepper), Mozzarella cheese (pasteurized milk, Cultures, Salt, Enzymes), Asiago cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Romano cheese (pasteurized milk, Cultures, Salt, Enzymes), Oregano.

    Brand
    Shoprite
    Made by
    Wakefern Food Corporation
    Label serving
    1/2 pizza
    Barcode (GTIN/UPC)
    041190408887
    Category
    Pizza
    Label updated
    2023-07-13

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 95%

      Same value as 4 of 3,453 other records.

      leastmost

    • Sugars

      Higher than 91%

      Same value as 4 of 3,446 other records.

      leastmost

    • Potassium

      Higher than 88%

      Same value as 4 of 1,803 other records.

      leastmost

    • Fiber

      Higher than 87%

      Same value as 90 of 3,443 other records.

      leastmost

    • Protein

      Lower than 87%

      Same value as 1 of 3,447 other records.

      leastmost

    • Calcium

      Higher than 83%

      Same value as 7 of 3,427 other records.

      leastmost

    Questions

    How many calories are in shoprite three cheese cauliflower crust pizza, three cheese?
    1/2 pizza (167 g): 321 calories; protein: 13 g, carbohydrates: 37 g, fat: 14 g.
    How much protein is in shoprite three cheese cauliflower crust pizza, three cheese?
    7.8 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in shoprite three cheese cauliflower crust pizza, three cheese?
    19.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy192 kcal
    Protein7.8 g
    Total lipid (fat)8.4 g
    Carbohydrate, by difference22.2 g
    Fiber, total dietary2.4 g
    Total Sugars4.8 g
    Sugars, added3 g
    Calcium, Ca222 mg
    Iron, Fe1.2 mg
    Potassium, K234 mg
    Sodium, Na473 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.8 g
    Fatty acids, total trans0 g
    Cholesterol24 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2620415, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.