School cafeteria hamburger
USDA name: Hamburger, from school cafeteria
219 calories in 1 hamburger (90 g). 17.8 g protein, 25.7 g carbs and 7.4 g fat per 100 g.
School cafeteria hamburger, 1 hamburger
219 calories
- Protein
- 16 g
- Carbs
- 23.1 g
- Fat
- 6.6 g
- Fiber
- 2.7 g
- Sugars
- 2.6 g
Nutrition Facts
Calories219
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1242% 1.0 µg
- Niacin (B3)29% 4.7 mg
- Thiamin (B1)18% 0.22 mg
- Vitamin B614% 0.24 mg
- Riboflavin (B2)14% 0.18 mg
- Folate11% 45 µg
- Choline8% 43.6 mg
- Vitamin K3% 3.2 µg
- Vitamin E2% 0.23 mg
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium41% 22.5 µg
- Zinc29% 3.2 mg
- Iron15% 2.7 mg
- Copper15% 0.13 mg
- Phosphorus13% 164 mg
- Sodium11% 250 mg
- Magnesium9% 37.8 mg
- Calcium7% 87.3 mg
- Potassium5% 226 mg
How it compares
Against the 62 foods in Burgers, per 100 g.
Total fat
Lower than 100%
leastmostSodium
Lower than 100%
leastmostFiber
Higher than 98%
leastmostIron
Higher than 94%
leastmostCarbohydrates
Higher than 92%
leastmostCalories
Lower than 90%
leastmost
Questions
- How many calories are in school cafeteria hamburger?
- 1 hamburger (90 g) has 219 calories, 16 g of protein, 23.1 g of carbohydrates and 6.6 g of fat.
- How much protein is in school cafeteria hamburger?
- 17.8 g per 100 g, which is 29% of its calories.
- How many net carbs are in school cafeteria hamburger?
- 22.7 g per 100 g: 25.7 g of carbohydrates minus 3 g of fiber.
All 65 nutrients, per 100 g+
| Water | 47.5 g |
| Energy | 243 kcal |
| Protein | 17.8 g |
| Total lipid (fat) | 7.4 g |
| Carbohydrate, by difference | 25.7 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 2.9 g |
| Calcium, Ca | 97 mg |
| Iron, Fe | 3 mg |
| Magnesium, Mg | 42 mg |
| Phosphorus, P | 182 mg |
| Potassium, K | 251 mg |
| Sodium, Na | 278 mg |
| Zinc, Zn | 3.5 mg |
| Copper, Cu | 0.15 mg |
| Selenium, Se | 25 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.24 mg |
| Riboflavin | 0.2 mg |
| Niacin | 5.2 mg |
| Vitamin B-6 | 0.26 mg |
| Folate, total | 44 µg |
| Folic acid | 8 µg |
| Folate, food | 36 µg |
| Folate, DFE | 50 µg |
| Choline, total | 48.5 mg |
| Vitamin B-12 | 1.1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 1 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 36 µg |
| Vitamin E (alpha-tocopherol) | 0.25 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 3.6 µg |
| Fatty acids, total saturated | 2.4 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.001 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.009 g |
| SFA 14:0 | 0.14 g |
| SFA 16:0 | 1.3 g |
| SFA 18:0 | 0.83 g |
| Fatty acids, total monounsaturated | 2.5 g |
| MUFA 16:1 | 0.18 g |
| MUFA 18:1 | 2.3 g |
| MUFA 20:1 | 0.023 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| PUFA 18:2 | 0.93 g |
| PUFA 18:3 | 0.11 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.022 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 38 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706925, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.