Salisbury steak and mac and cheese frozen dinner
USDA name: Salisbury steak with gravy, macaroni and cheese, frozen meal
574 calories in 1 meal (10 oz) (284 g). Per 100 g, protein: 10.4 g, carbohydrates: 20.4 g, fat: 8.5 g.
Salisbury steak and mac and cheese frozen dinner, 1 meal (10 oz)
574 calories
- Protein
- 29.6 g
- Carbs
- 57.8 g
- Fat
- 24.2 g
- Fiber
- 3.7 g
- Sugars
- 5 g
Nutrition Facts
Calories574
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1273% 1.8 µg
- Thiamin (B1)48% 0.57 mg
- Niacin (B3)41% 6.6 mg
- Riboflavin (B2)37% 0.48 mg
- Folate32% 128 µg
- Vitamin B617% 0.29 mg
- Vitamin A15% 133 µg
- Choline10% 55.7 mg
- Vitamin K9% 10.5 µg
- Vitamin E6% 0.85 mg
- Vitamin C1% 1.1 mg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium82% 44.9 µg
- Zinc48% 5.3 mg
- Sodium47% 1,079 mg
- Copper31% 0.28 mg
- Phosphorus28% 352 mg
- Iron26% 4.7 mg
- Calcium24% 307 mg
- Magnesium12% 51.1 mg
- Potassium8% 386 mg
How it compares
Against other records in Meat mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 99%
Same value as 0 of 232 other records.
leastmostCalcium
Higher than 99%
Same value as 0 of 232 other records.
leastmostCalories
Higher than 85%
Same value as 2 of 232 other records.
leastmostPotassium
Lower than 83%
Same value as 0 of 232 other records.
leastmostVitamin C
Lower than 80%
Same value as 7 of 232 other records.
leastmostIron
Higher than 80%
Same value as 0 of 232 other records.
leastmost
Questions
- How many calories are in salisbury steak and mac and cheese frozen dinner?
- 1 meal (10 oz) (284 g): 574 calories; protein: 29.6 g, carbohydrates: 57.8 g, fat: 24.2 g.
- How much protein is in salisbury steak and mac and cheese frozen dinner?
- 10.4 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in salisbury steak and mac and cheese frozen dinner?
- 19.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 65 reported nutrients, per 100 g+
| Water | 59.2 g |
| Energy | 202 kcal |
| Protein | 10.4 g |
| Total lipid (fat) | 8.5 g |
| Carbohydrate, by difference | 20.4 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 108 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 124 mg |
| Potassium, K | 136 mg |
| Sodium, Na | 380 mg |
| Zinc, Zn | 1.9 mg |
| Copper, Cu | 0.098 mg |
| Selenium, Se | 15.8 µg |
| Vitamin C, total ascorbic acid | 0.4 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.17 mg |
| Niacin | 2.3 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 30 µg |
| Folic acid | 21 µg |
| Folate, food | 9 µg |
| Folate, DFE | 45 µg |
| Choline, total | 19.6 mg |
| Vitamin B-12 | 0.62 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 47 µg |
| Retinol | 36 µg |
| Carotene, beta | 114 µg |
| Carotene, alpha | 46 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 250 µg |
| Lutein + zeaxanthin | 6 µg |
| Vitamin E (alpha-tocopherol) | 0.3 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 3.7 µg |
| Fatty acids, total saturated | 3.2 g |
| SFA 4:0 | 0.046 g |
| SFA 6:0 | 0.039 g |
| SFA 8:0 | 0.025 g |
| SFA 10:0 | 0.059 g |
| SFA 12:0 | 0.071 g |
| SFA 14:0 | 0.32 g |
| SFA 16:0 | 1.7 g |
| SFA 18:0 | 0.84 g |
| Fatty acids, total monounsaturated | 3 g |
| MUFA 16:1 | 0.16 g |
| MUFA 18:1 | 2.8 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| PUFA 18:2 | 1 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.012 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 23 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707101, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.