Ryvita, Wholegrain rye crispbread, Crunch rye & oat bran
Brandedby The Ryvita Company Ltd.
70 calories in 2 slices (20 g). Per 100 g, protein: 10 g, carbohydrates: 65 g, fat: 2.5 g.
Among the other records in Crackers & Biscotti, per 100 g: more fiber than 98%, and less sodium than 93%.
Ryvita, Wholegrain rye crispbread, Crunch rye & oat bran, 2 slices (20 g)
70 calories
- Protein2 g11% of calories
- Carbs13 g74% of calories
incl. 3 g fiber · 1 g sugars
- Fat0.5 g6% of calories
The nutrients listed account for 92% of the calories.
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 078935005131 · We may earn a commission
Ingredients
Wholegrain rye flour (gluten) (84%), Oat bran (gluten) (11%), Salt.
- Brand
- Ryvita
- Made by
- The Ryvita Company Ltd.
- Label serving
- 2 slices
- Barcode (GTIN/UPC)
- 078935005131
- Category
- Crackers & Biscotti
- Label updated
- 2020-11-19
How it compares
Against other records in Crackers & Biscotti, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 98%
Same value as 1 of 3,902 other records.
leastmostSodium
Lower than 93%
Same value as 27 of 3,920 other records.
leastmostCalories
Lower than 91%
Same value as 10 of 3,931 other records.
leastmostTotal fat
Lower than 91%
Same value as 9 of 3,924 other records.
leastmostIron
Lower than 70%
Same value as 23 of 3,854 other records.
leastmostCalcium
Lower than 61%
Same value as 1,501 of 3,801 other records.
leastmost
Questions
- How many calories are in ryvita, wholegrain rye crispbread, crunch rye & oat bran?
- 2 slices (20 g): 70 calories; protein: 2 g, carbohydrates: 13 g, fat: 0.5 g.
- How much protein is in ryvita, wholegrain rye crispbread, crunch rye & oat bran?
- 10 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in ryvita, wholegrain rye crispbread, crunch rye & oat bran?
- 50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 350 kcal |
| Protein | 10 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 65 g |
| Fiber, total dietary | 15 g |
| Total Sugars | 5 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.8 mg |
| Sodium, Na | 125 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2018863, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.