Prairie fresh pork tenderloin

USDA name: Pork tenderloin

Brandedby Prairie fresh

110 calories in 4 oz (112 g). Per 100 g, protein: 17.9 g, carbohydrates: 2.7 g, fat: 2.2 g.

Among the other records in Other Meats, per 100 g: less total fat than 93%, and less calories than 93%.

Compare with another food →

Serving
1
= 112 g
110KCAL
Where the calories come from

Prairie fresh pork tenderloin, 4 oz (112 g)

110 calories

  • Protein20 g70% of calories
  • Carbs3 g10% of calories
  • Fat2.5 g20% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size4 oz (112 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1.0 g5%
Cholesterol 60.5 mg20%
Sodium 340 mg15%
Total Carbohydrate 3 g1%
Protein 20 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 436490005025 · We may earn a commission

Ingredients

Dehydrated garlic, Dehydrated onion, Sea salt, Spices including ground black peppercorn, Maltodextrin.

Made by
Prairie fresh
Label serving
4 oz
Barcode (GTIN/UPC)
436490005025
Category
Other Meats
Label updated
2018-07-09

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 93%

    Same value as 25 of 2,308 other records.

    leastmost

  • Calories

    Lower than 93%

    Same value as 18 of 2,313 other records.

    leastmost

  • Vitamin C

    Higher than 82%

    Same value as 53 of 1,156 other records.

    leastmost

  • Carbohydrates

    Higher than 65%

    Same value as 43 of 2,308 other records.

    leastmost

  • Sodium

    Higher than 62%

    Same value as 3 of 2,310 other records.

    leastmost

  • Protein

    Lower than 48%

    Same value as 147 of 2,308 other records.

    leastmost

Questions

How many calories are in prairie fresh pork tenderloin?
4 oz (112 g): 110 calories; protein: 20 g, carbohydrates: 3 g, fat: 2.5 g.
How much protein is in prairie fresh pork tenderloin?
17.9 g per 100 g. Its estimated share of calories is 73%, using 4 kcal per gram of protein.
How many net carbs are in prairie fresh pork tenderloin?
estimated 2.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 8 reported nutrients, per 100 g+
Energy98 kcal
Protein17.9 g
Total lipid (fat)2.2 g
Carbohydrate, by difference2.7 g
Sodium, Na304 mg
Vitamin C, total ascorbic acid1.1 mg
Fatty acids, total saturated0.89 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 589061, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.