Packers tilapia fillets
USDA name: Tilapia fillets
Brandedby Beaver Street Fisheries Inc.
150 calories in 4 oz (113 g). Per 100 g, protein: 28.3 g, carbohydrates: 0 g, fat: 1.8 g.
Packers tilapia fillets, 4 oz (113 g)
150 calories
- Protein
- 32 g
- Carbs
- 0 g
- Fat
- 2 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C2% 1.8 mg
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Sodium3% 59.9 mg
Little or none: Calcium, Potassium.
Ingredients
Tilapia
- Brand
- Packers
- Made by
- Beaver Street Fisheries Inc.
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 00075391966426
- Category
- Fish Unprepared/Unprocessed
- Label updated
- 2018-01-08
How it compares
Against other records in Fish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 99%
Same value as 5 of 538 other records.
leastmostCalcium
Lower than 81%
Same value as 0 of 538 other records.
leastmostSodium
Lower than 80%
Same value as 40 of 538 other records.
leastmostCalories
Higher than 78%
Same value as 9 of 538 other records.
leastmostPotassium
Lower than 75%
Same value as 132 of 537 other records.
leastmostVitamin C
Higher than 64%
Same value as 115 of 536 other records.
leastmost
Questions
- How many calories are in packers tilapia fillets?
- 4 oz (113 g): 150 calories; protein: 32 g, carbohydrates: 0 g, fat: 2 g.
- How much protein is in packers tilapia fillets?
- 28.3 g per 100 g. Its estimated share of calories is 85%, using 4 kcal per gram of protein.
- How many net carbs are in packers tilapia fillets?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 133 kcal |
| Protein | 28.3 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 1 mg |
| Iron, Fe | 0.64 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 53 mg |
| Vitamin C, total ascorbic acid | 1.6 mg |
| Vitamin A, IU | 10 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 75 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1457987, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.