Pacific coast selections portobello mushroom ravioli, Portobello mushroom

USDA name: Portobello mushroom ravioli, Portobello mushroom

Brandedby Save Mart Supermarkets Inc.

260 calories in 1 cup (115 g). Per 100 g, protein: 8.7 g, carbohydrates: 32.2 g, fat: 7 g.

Serving
1
= 115 g
260KCAL

Pacific coast selections portobello mushroom ravioli, Portobello mushroom, 1 cup (115 g)

260 calories

Protein
10 g
Carbs
37 g
Fat
8 g
Fiber
2 g
Sugars
3 g

Nutrition Facts

Serving size1 cup (115 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 40.3 mg13%
Sodium 570 mg25%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 10 g
Vitamin D 0 mcg0%
Calcium 49.5 mg4%
Iron 2.7 mg15%
Potassium 230 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium25% 570 mg
    • Iron15% 2.7 mg
    • Potassium5% 230 mg
    • Calcium4% 49.5 mg

    Ingredients

    Filling: portobello mushroom, Ricotta cheese (whey, Milk, Bacterial culture, Salt, Citric acid), Button mushrooms. Toasted wheat crumbs (wheat flour, Yeast), Salted butter (cream, Salt), Onion, Canola oil, Parmesan cheese (milk, Bacterial culture, Salt, Lipase, Microbial enzyme), Salt, Brown sugar, Garlic in oil (garlic, Canola oil, Water, Citric acid), Denaturated madera wine (madera wine (sulphites), Salt, Spices). Pasta: enriched durum wheat semolina (enriched with 0 niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Enriched wheat flour (enriched with niacin, Reduced iron, Thiamine mononitrate, Priboflavin, Folic acid), Liquid whole egg, Water.

    Brand
    Pacific coast selections
    Made by
    Save Mart Supermarkets Inc.
    Label serving
    1 cup
    Barcode (GTIN/UPC)
    098487964595
    Category
    Pasta by Shape & Type
    Label updated
    2023-10-04

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 93%

      Same value as 1 of 6,143 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 6 of 6,373 other records.

      leastmost

    • Fiber

      Lower than 90%

      Same value as 59 of 6,360 other records.

      leastmost

    • Carbohydrates

      Lower than 89%

      Same value as 3 of 6,365 other records.

      leastmost

    • Calories

      Lower than 87%

      Same value as 10 of 6,379 other records.

      leastmost

    • Protein

      Lower than 85%

      Same value as 5 of 6,368 other records.

      leastmost

    Questions

    How many calories are in pacific coast selections portobello mushroom ravioli, portobello mushroom?
    1 cup (115 g): 260 calories; protein: 10 g, carbohydrates: 37 g, fat: 8 g.
    How much protein is in pacific coast selections portobello mushroom ravioli, portobello mushroom?
    8.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in pacific coast selections portobello mushroom ravioli, portobello mushroom?
    30.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy226 kcal
    Protein8.7 g
    Total lipid (fat)7 g
    Carbohydrate, by difference32.2 g
    Fiber, total dietary1.7 g
    Total Sugars2.6 g
    Sugars, added0.9 g
    Calcium, Ca43 mg
    Iron, Fe2.4 mg
    Potassium, K200 mg
    Sodium, Na496 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.6 g
    Fatty acids, total trans0 g
    Cholesterol35 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2668924, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.