Orange juice, raw

USDA name: Orange juice, raw (Includes foods for Usda's Food Distribution Program)

112 calories in 1 cup (248 g). Per 100 g, protein: 0.7 g, carbohydrates: 10.4 g, fat: 0.2 g.

Serving
1
= 248 g
112KCAL

Orange juice, raw, 1 cup

112 calories

Protein
1.7 g
Carbs
25.8 g
Fat
0.5 g
Fiber
0.5 g
Sugars
20.8 g

Nutrition Facts

Serving size1 cup (248 g)
Amount per serving
Calories
112
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0.06 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 2.5 mg0%
Total Carbohydrate 25.8 g9%
Dietary Fiber 0.5 g2%
Total Sugars 20.8 g
Protein 1.7 g
Vitamin D 0 mcg0%
Calcium 27.3 mg2%
Iron 0.5 mg3%
Potassium 496 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C138% 124 mg
  • Folate19% 74.4 µg
  • Thiamin (B1)19% 0.22 mg
  • Pantothenic acid (B5)9% 0.47 mg
  • Niacin (B3)6% 0.99 mg
  • Vitamin B66% 0.099 mg
  • Riboflavin (B2)6% 0.074 mg
  • Choline3% 15.4 mg
  • Vitamin A3% 24.8 µg
  • Vitamin E1% 0.099 mg

Little or none: Vitamin K, Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Copper12% 0.11 mg
  • Potassium11% 496 mg
  • Magnesium6% 27.3 mg
  • Phosphorus3% 42.2 mg
  • Iron3% 0.5 mg
  • Calcium2% 27.3 mg
  • Manganese2% 0.035 mg
  • Zinc1% 0.12 mg

Little or none: Selenium, Sodium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Aspartic acid0.19 g
  • Arginine0.12 g
  • Proline0.11 g
  • Glutamic acid0.082 g
  • Alanine0.037 g
  • Leucine•0.032 g
  • Serine0.032 g
  • Valine•0.027 g
  • Glycine0.022 g
  • Lysine•0.022 g
  • Phenylalanine•0.022 g
  • Isoleucine•0.02 g
  • Threonine•0.02 g
  • Cystine0.012 g
  • Tyrosine0.01 g
  • Histidine•0.007 g
  • Methionine•0.007 g
  • Tryptophan•0.005 g

How it compares

Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 90%

    Same value as 19 of 362 other records.

    leastmost
  • Vitamin C

    Higher than 90%

    Same value as 0 of 399 other records.

    leastmost
  • Carbohydrates

    Lower than 79%

    Same value as 0 of 398 other records.

    leastmost
  • Calories

    Lower than 78%

    Same value as 3 of 398 other records.

    leastmost
  • Sugars

    Lower than 72%

    Same value as 0 of 323 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 69 of 408 other records.

    leastmost

Questions

How many calories are in orange juice, raw?
1 cup (248 g): 112 calories; protein: 1.7 g, carbohydrates: 25.8 g, fat: 0.5 g.
How much protein is in orange juice, raw?
0.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in orange juice, raw?
10.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 90 reported nutrients, per 100 g+
Water88.3 g
Energy45 kcal
Energy188 kj
Protein0.7 g
Total lipid (fat)0.2 g
Ash0.4 g
Carbohydrate, by difference10.4 g
Fiber, total dietary0.2 g
Total Sugars8.4 g
Calcium, Ca11 mg
Iron, Fe0.2 mg
Magnesium, Mg11 mg
Phosphorus, P17 mg
Potassium, K200 mg
Sodium, Na1 mg
Zinc, Zn0.05 mg
Copper, Cu0.044 mg
Manganese, Mn0.014 mg
Selenium, Se0.1 µg
Vitamin C, total ascorbic acid50 mg
Thiamin0.09 mg
Riboflavin0.03 mg
Niacin0.4 mg
Pantothenic acid0.19 mg
Vitamin B-60.04 mg
Folate, total30 µg
Folic acid0 µg
Folate, food30 µg
Folate, DFE30 µg
Choline, total6.2 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE10 µg
Retinol0 µg
Carotene, beta33 µg
Carotene, alpha6 µg
Cryptoxanthin, beta169 µg
Vitamin A, IU200 iu
Lycopene0 µg
Lutein + zeaxanthin115 µg
Vitamin E (alpha-tocopherol)0.04 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.1 µg
Fatty acids, total saturated0.024 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.001 g
SFA 16:00.021 g
SFA 18:00.001 g
Fatty acids, total monounsaturated0.036 g
MUFA 16:10.005 g
MUFA 18:10.032 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.04 g
PUFA 18:20.029 g
PUFA 18:30.011 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Tryptophan0.002 g
Threonine0.008 g
Isoleucine0.008 g
Leucine0.013 g
Lysine0.009 g
Methionine0.003 g
Cystine0.005 g
Phenylalanine0.009 g
Tyrosine0.004 g
Valine0.011 g
Arginine0.047 g
Histidine0.003 g
Alanine0.015 g
Aspartic acid0.075 g
Glutamic acid0.033 g
Glycine0.009 g
Proline0.044 g
Serine0.013 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169098, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.