N/A three cheese egg bites, Three cheese

USDA name: Three cheese egg bites, Three cheese

Brandedby Krause Gentle Corporation

270 calories in 1 serving (119 g). Per 100 g, protein: 13.4 g, carbohydrates: 8.4 g, fat: 16 g.

Among the other records in Eggs & Egg Substitutes, per 100 g: more calcium than 99%, and more total fat than 97%.

Compare with another food →

Serving
1
= 119 g
270KCAL
Where the calories come from

N/A three cheese egg bites, Three cheese, 1 serving (119 g)

270 calories

  • Protein16 g23% of calories
  • Carbs10 g15% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat19 g62% of calories

Nutrition Facts

Serving size1 serving (119 g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 19 g24%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 280 mg93%
Sodium 511 mg22%
Total Carbohydrate 10 g4%
Dietary Fiber 0 g0%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 16 g
Vitamin D 0 mcg0%
Calcium 500 mg38%
Iron 1.0 mg6%
Potassium 180 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 708615812178 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium38% 500 mg
  • Sodium22% 511 mg
  • Iron6% 1.0 mg
  • Potassium4% 180 mg

Ingredients

Whole eggs, Cottage cheese (grade a skim milk, Milk, Less than 2% cream, Guar gum, Calcium sulfate, Locust bean gum, Carrageenan, Mono and diglycerides, Sodium phosphate [tetrasodium pyrophosphate), Monopotassium phosphate, Dextrose, Water, Citric acid, Lactic acid, Phosphoric acid, Natural flavorings, Salt, Potassium sorbate, Calcium chloride, Cultures, Enzymes), Pasteurize process cheddar cheese (cheddar cheese (milk, Cheese cultures, Salt, Enzymes), Water, Cream, Lemon juice concentrate, Salt, Pectin, Paprika and beta carotene, Powdered cellulose, Natamyacin), Water, Pasteurized processed monterey jack cheese (monterey jack chees [pasteurized milk, Cheese cultures, Salt, Enzymes], Water, Cream, Sodium phosphate, Salt, Sorbic acid [preservative], Potassium sorbate and/or natamycin [preservatives]), Pasteurized process cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes], Water, Cream, Sodium phosphates, Salt, Sorbic acid [preservative], Vegetable color [annatto and paprika extract], Natamycin

Brand
N/A
Made by
Krause Gentle Corporation
Barcode (GTIN/UPC)
708615812178
Category
Eggs & Egg Substitutes
Label updated
2023-07-24

How it compares

Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 99%

    Same value as 0 of 902 other records.

    leastmost
  • Total fat

    Higher than 97%

    Same value as 0 of 908 other records.

    leastmost
  • Carbohydrates

    Higher than 97%

    Same value as 0 of 906 other records.

    leastmost
  • Calories

    Higher than 97%

    Same value as 0 of 912 other records.

    leastmost
  • Sodium

    Higher than 96%

    Same value as 0 of 912 other records.

    leastmost
  • Sugars

    Higher than 94%

    Same value as 0 of 639 other records.

    leastmost

Questions

How many calories are in n/a three cheese egg bites, three cheese?
1 serving (119 g): 270 calories; protein: 16 g, carbohydrates: 10 g, fat: 19 g.
How much protein is in n/a three cheese egg bites, three cheese?
13.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in n/a three cheese egg bites, three cheese?
8.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy227 kcal
Protein13.4 g
Total lipid (fat)16 g
Carbohydrate, by difference8.4 g
Fiber, total dietary0 g
Total Sugars1.7 g
Sugars, added0 g
Calcium, Ca420 mg
Iron, Fe0.84 mg
Potassium, K151 mg
Sodium, Na429 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated9.2 g
Fatty acids, total trans0 g
Cholesterol235 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2654688, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.