Meatless stuffed tomato with rice

USDA name: Stuffed tomato, with rice, meatless

152 calories in 1 cup (198 g). Per 100 g, protein: 1.6 g, carbohydrates: 13.1 g, fat: 2.1 g.

Serving
1
= 198 g
152KCAL

Meatless stuffed tomato with rice, 1 cup

152 calories

Protein
3.1 g
Carbs
25.8 g
Fat
4.3 g
Fiber
2.2 g
Sugars
4.5 g

Nutrition Facts

Serving size1 cup (198 g)
Amount per serving
Calories
152
% Daily Value*
Total Fat 4.3 g5%
Saturated Fat 0.61 g3%
Cholesterol 0 mg0%
Sodium 244 mg11%
Total Carbohydrate 25.8 g9%
Dietary Fiber 2.2 g8%
Total Sugars 4.5 g
Protein 3.1 g
Vitamin D 0 mcg0%
Calcium 25.7 mg2%
Iron 1.2 mg7%
Potassium 360 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C31% 27.9 mg
  • Folate19% 77.2 µg
  • Thiamin (B1)13% 0.16 mg
  • Vitamin B612% 0.21 mg
  • Vitamin K12% 14.5 µg
  • Niacin (B3)11% 1.7 mg
  • Vitamin E10% 1.4 mg
  • Vitamin A6% 49.5 µg
  • Riboflavin (B2)4% 0.05 mg
  • Choline2% 10.7 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Copper15% 0.13 mg
  • Sodium11% 244 mg
  • Selenium9% 5 µg
  • Potassium8% 360 mg
  • Iron7% 1.2 mg
  • Magnesium6% 23.8 mg
  • Phosphorus5% 65.3 mg
  • Zinc5% 0.57 mg
  • Calcium2% 25.7 mg

How it compares

Against other records in Vegetable dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 100%

    Same value as 0 of 33 other records.

    leastmost
  • Sodium

    Lower than 94%

    Same value as 0 of 33 other records.

    leastmost
  • Protein

    Lower than 91%

    Same value as 0 of 33 other records.

    leastmost
  • Total fat

    Lower than 91%

    Same value as 1 of 33 other records.

    leastmost
  • Calories

    Lower than 85%

    Same value as 0 of 33 other records.

    leastmost
  • Potassium

    Lower than 82%

    Same value as 0 of 33 other records.

    leastmost

Questions

How many calories are in meatless stuffed tomato with rice?
1 cup (198 g): 152 calories; protein: 3.1 g, carbohydrates: 25.8 g, fat: 4.3 g.
How much protein is in meatless stuffed tomato with rice?
1.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in meatless stuffed tomato with rice?
11.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water82.4 g
Energy77 kcal
Protein1.6 g
Total lipid (fat)2.1 g
Carbohydrate, by difference13.1 g
Fiber, total dietary1.1 g
Total Sugars2.3 g
Calcium, Ca13 mg
Iron, Fe0.6 mg
Magnesium, Mg12 mg
Phosphorus, P33 mg
Potassium, K182 mg
Sodium, Na123 mg
Zinc, Zn0.29 mg
Copper, Cu0.068 mg
Selenium, Se2.5 µg
Vitamin C, total ascorbic acid14.1 mg
Thiamin0.079 mg
Riboflavin0.025 mg
Niacin0.87 mg
Vitamin B-60.1 mg
Folate, total27 µg
Folic acid17 µg
Folate, food10 µg
Folate, DFE39 µg
Choline, total5.4 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE25 µg
Retinol0 µg
Carotene, beta265 µg
Carotene, alpha58 µg
Cryptoxanthin, beta1 µg
Lycopene1,429 µg
Lutein + zeaxanthin94 µg
Vitamin E (alpha-tocopherol)0.72 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)7.3 µg
Fatty acids, total saturated0.31 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.002 g
SFA 16:00.23 g
SFA 18:00.063 g
Fatty acids, total monounsaturated0.86 g
MUFA 16:10.008 g
MUFA 18:10.84 g
MUFA 20:10.013 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.82 g
PUFA 18:20.73 g
PUFA 18:30.091 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709076, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.