Litehouse ranch greek yogurt dressing, Ranch

USDA name: Ranch greek yogurt dressing, Ranch

Brandedby Litehouse Inc.

estimated 60 calories in 2 Tbsp (30 ml). Per 100 g, protein: estimated 6.7 g, carbohydrates: estimated 6.7 g, fat: estimated 16.7 g.

Compare with another food →

Serving
1
≈ 30 g (estimated)
60EST. KCAL
Where the calories come from

Litehouse ranch greek yogurt dressing, Ranch, 2 Tbsp (30 ml)

60 calories

Estimated calories

  • Protein2 gEstimated13% of calories
  • Carbs2 gEstimated13% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat5 gEstimated74% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (30 ml)
Amount per serving
Calories
60
% Daily Value*
Total Fat 5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5.1 mg2%
Sodium 240 mg10%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 2 g
Calcium 39.9 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 077661139486 · We may earn a commission

Ingredients

Non fat greek yogurt (cultured skim milk, Milk protein concentrate, Corn starch, Tapioca starch, Carrageenan gum, Locust bean gum), Canola oil, Water, Salt, Cider vinegar, Distilled vinegar, Egg yolk, Natural flavors, Dried garlic, Lactic acid, Gluconic acid, Spices, Dried onion, Acacia gum, Xanthan gum, Dried chive.

Brand
Litehouse
Made by
Litehouse Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
077661139486
Category
Salad Dressing & Mayonnaise
Label updated
2020-04-08

How it compares

Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 95%

    Same value as 74 of 4,669 other records.

    leastmost
  • Protein (estimated)

    Higher than 91%

    Same value as 70 of 5,773 other records.

    leastmost
  • Calories (estimated)

    Lower than 80%

    Same value as 235 of 5,767 other records.

    leastmost
  • Sugars (estimated)

    Lower than 76%

    Same value as 1,273 of 5,347 other records.

    leastmost
  • Total fat (estimated)

    Lower than 76%

    Same value as 174 of 5,754 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 58%

    Same value as 946 of 5,729 other records.

    leastmost

Questions

How many calories are in litehouse ranch greek yogurt dressing, ranch?
2 Tbsp (30 ml): estimated 60 calories; protein: estimated 2 g, carbohydrates: estimated 2 g, fat: estimated 5 g.
How much protein is in litehouse ranch greek yogurt dressing, ranch?
estimated 6.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in litehouse ranch greek yogurt dressing, ranch?
estimated 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy200 kcal
Protein6.7 g
Total lipid (fat)16.7 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca133 mg
Iron, Fe0 mg
Sodium, Na800 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2085434, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.