Lettuce salad with avocado, tomato, no dressing
USDA name: Lettuce, salad with avocado, tomato, and/or carrots, with or without other vegetables, no dressing
47 calories in 1 cup (87 g). Per 100 g, protein: 1.3 g, carbohydrates: 5.5 g, fat: 3.4 g.
Lettuce salad with avocado, tomato, no dressing, 1 cup
47 calories
- Protein
- 1.1 g
- Carbs
- 4.8 g
- Fat
- 2.9 g
- Fiber
- 2.3 g
- Sugars
- 1.4 g
Nutrition Facts
Calories47
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K55% 65.5 µg
- Vitamin A19% 170 µg
- Folate11% 42.6 µg
- Vitamin C10% 8.6 mg
- Vitamin B66% 0.11 mg
- Riboflavin (B2)6% 0.072 mg
- Vitamin E5% 0.71 mg
- Thiamin (B1)4% 0.05 mg
- Niacin (B3)4% 0.65 mg
- Choline2% 9.4 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper8% 0.068 mg
- Potassium6% 280 mg
- Magnesium5% 19.1 mg
- Zinc3% 0.29 mg
- Phosphorus2% 28.7 mg
- Calcium2% 24.4 mg
- Iron2% 0.32 mg
- Sodium1% 28.7 mg
- Selenium1% 0.35 µg
How it compares
Against other records in Lettuce and lettuce salads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 100%
Same value as 0 of 13 other records.
leastmostCarbohydrates
Higher than 92%
Same value as 0 of 13 other records.
leastmostPotassium
Higher than 92%
Same value as 0 of 13 other records.
leastmostCalcium
Lower than 85%
Same value as 1 of 13 other records.
leastmostCalories
Higher than 77%
Same value as 0 of 13 other records.
leastmostTotal fat
Higher than 77%
Same value as 0 of 13 other records.
leastmost
Questions
- How many calories are in lettuce salad with avocado, tomato, no dressing?
- 1 cup (87 g): 47 calories; protein: 1.1 g, carbohydrates: 4.8 g, fat: 2.9 g.
- How much protein is in lettuce salad with avocado, tomato, no dressing?
- 1.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in lettuce salad with avocado, tomato, no dressing?
- 2.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 88.9 g |
| Energy | 54 kcal |
| Protein | 1.3 g |
| Total lipid (fat) | 3.4 g |
| Carbohydrate, by difference | 5.5 g |
| Fiber, total dietary | 2.7 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 0.37 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 33 mg |
| Potassium, K | 322 mg |
| Sodium, Na | 33 mg |
| Zinc, Zn | 0.33 mg |
| Copper, Cu | 0.078 mg |
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 9.9 mg |
| Thiamin | 0.058 mg |
| Riboflavin | 0.083 mg |
| Niacin | 0.74 mg |
| Vitamin B-6 | 0.13 mg |
| Folate, total | 49 µg |
| Folic acid | 0 µg |
| Folate, food | 49 µg |
| Folate, DFE | 49 µg |
| Choline, total | 10.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 195 µg |
| Retinol | 0 µg |
| Carotene, beta | 2,207 µg |
| Carotene, alpha | 273 µg |
| Cryptoxanthin, beta | 7 µg |
| Lycopene | 280 µg |
| Lutein + zeaxanthin | 1,134 µg |
| Vitamin E (alpha-tocopherol) | 0.82 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 75.3 µg |
| Fatty acids, total saturated | 0.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.001 g |
| SFA 16:0 | 0.48 g |
| SFA 18:0 | 0.014 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 16:1 | 0.16 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0.006 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.48 g |
| PUFA 18:2 | 0.41 g |
| PUFA 18:3 | 0.066 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709824, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.