Kraft macaroni & cheese dinner, 8.5 oz

Brandedby Kraft Heinz Foods Company

340 calories in 1 Package (241g). Per 100 g, protein: 6.2 g, carbohydrates: 15.8 g, fat: 6.2 g.

Among the other records in Pizza Mixes & Other Dry Dinners, per 100 g: less sodium than 80%, and less fiber than 76%.

Compare with another food →

Serving
1
= 241 g
340KCAL
Where the calories come from

Kraft macaroni & cheese dinner, 8.5 oz, 1 Package (241g)

340 calories

  • Protein15 g17% of calories
  • Carbs38 g44% of calories

    incl. 2.9 g fiber · 6 g sugars

  • Fat15 g39% of calories

Nutrition Facts

Serving size1 Package (241g)
Amount per serving
Calories
340
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 60.3 mg20%
Sodium 619 mg27%
Total Carbohydrate 38 g14%
Dietary Fiber 2.9 g10%
Total Sugars 6 g
Includes Added Sugars 0.96 g2%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 121 mg9%
Iron 2.2 mg12%
Potassium 419 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 021000073092 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 619 mg
  • Iron12% 2.2 mg
  • Calcium9% 121 mg
  • Potassium9% 419 mg

Ingredients

Macaroni & cheese sauce (water, Enriched macaroni product [wheat flour, Durum wheat flour, Niacin, Ferrous sulfate (iron), Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Half and half [milk, Cream], Cheese sauce mix [whey, Milkfat, Salt, Milk protein concentrate, Sodium triphosphate, Tapioca flour, Citric acid, Lactic acid, Sodium phosphate, Calcium phosphate, With paprika, Turmeric, And annatto added for color, Enzymes, Cheese culture], Butter [cream, Salt], Sharp cheddar cheese [pasteurized milk and cream, Cheese culture, Salt, Enzymes, Annatto (color)], Tapioca starch, Cheese blend [cheddar, Granular, Semisoft and blue cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Water, Sodium phosphate, Vinegar, Salt], Flavor enhancer [milk solids, Nonfatdry milk, Salt, Natural flavor], Whey protein concentrate, Salt, Flavor), Cooked chicken & beef meatballs (chicken, Beef, Water, Bread crumbs [whole grain wheat flour, Distilled vinegar, Contains 2% or less of: malted barley flour, Yeast, Sea salt, Leavening (sodium bicarbonate), Spice extractive], Eggs, Romano cheese [cultured cow's milk, Enzymes, Salt], Dehydrated onions, Dried cane syrup, Salt, Garlic powder), Green beans, Marinara sauce (water, Tomato puree [tomato paste, Water], Honey, Cornstarch, Salt, Spices, Garlic powder, Dried onion, Natural flavor)

Brand
Kraft
Made by
Kraft Heinz Foods Company
Label serving
1 Package (241g)
Barcode (GTIN/UPC)
0021000073092
Category
Pizza Mixes & Other Dry Dinners
Label updated
2023-06-01

How it compares

Against other records in Pizza Mixes & Other Dry Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 80%

    Same value as 2 of 535 other records.

    leastmost
  • Fiber

    Lower than 76%

    Same value as 10 of 531 other records.

    leastmost
  • Total fat

    Higher than 73%

    Same value as 0 of 534 other records.

    leastmost
  • Carbohydrates

    Lower than 71%

    Same value as 0 of 533 other records.

    leastmost
  • Calories

    Lower than 67%

    Same value as 4 of 536 other records.

    leastmost
  • Iron

    Lower than 65%

    Same value as 2 of 524 other records.

    leastmost

Questions

How many calories are in kraft macaroni & cheese dinner, 8.5 oz?
1 Package (241g): 340 calories; protein: 15 g, carbohydrates: 38 g, fat: 15 g.
How much protein is in kraft macaroni & cheese dinner, 8.5 oz?
6.2 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in kraft macaroni & cheese dinner, 8.5 oz?
14.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy141 kcal
Protein6.2 g
Total lipid (fat)6.2 g
Carbohydrate, by difference15.8 g
Fiber, total dietary1.2 g
Total Sugars2.5 g
Sugars, added0.4 g
Calcium, Ca50 mg
Iron, Fe0.91 mg
Potassium, K174 mg
Sodium, Na257 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated2.5 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2561435, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.