King arthur flour gluten free all-purpose flour

USDA name: Gluten free all-purpose flour

Brandedby The King Arthur Flour Company, Inc.

110 calories in 3 Tbsp (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 80 g, fat: 0 g.

Serving
1
= 30 g
110KCAL

King arthur flour gluten free all-purpose flour, 3 Tbsp (30 g)

110 calories

Protein
2 g
Carbs
24 g
Fat
0 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 Tbsp (30 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 24 g9%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 2 g
Calcium 60 mg5%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)10% 1.6 mg
  • Riboflavin (B2)8% 0.1 mg

Little or none: Thiamin (B1), Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron8% 1.4 mg
  • Calcium5% 60 mg

Little or none: Sodium.

Ingredients

Specialty flour blend (rice flour, Tapioca starch), Potato starch, Whole grain brown rice flour, Vitamin and mineral blend [calcium carbonate, Niacinamide (vitamin b3), Reduced iron, Thiamin hydrochloride (vitamin b1), Riboflavin (vitamin b2)].

Brand
King arthur flour
Made by
The King Arthur Flour Company, Inc.
Label serving
3 Tbsp
Barcode (GTIN/UPC)
071012075027
Category
Flours & Corn Meal
Label updated
2018-06-14

How it compares

Against other records in Flours & Corn Meal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 90%

    Same value as 119 of 1,215 other records.

    leastmost
  • Calcium

    Higher than 88%

    Same value as 20 of 1,155 other records.

    leastmost
  • Carbohydrates

    Higher than 76%

    Same value as 59 of 1,316 other records.

    leastmost
  • Iron

    Higher than 74%

    Same value as 60 of 1,222 other records.

    leastmost
  • Protein

    Lower than 69%

    Same value as 129 of 1,315 other records.

    leastmost
  • Calories

    Higher than 50%

    Same value as 310 of 1,321 other records.

    leastmost

Questions

How many calories are in king arthur flour gluten free all-purpose flour?
3 Tbsp (30 g): 110 calories; protein: 2 g, carbohydrates: 24 g, fat: 0 g.
How much protein is in king arthur flour gluten free all-purpose flour?
6.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in king arthur flour gluten free all-purpose flour?
80 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy367 kcal
Protein6.7 g
Total lipid (fat)0 g
Carbohydrate, by difference80 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca200 mg
Iron, Fe4.8 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.34 mg
Niacin5.3 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2680656, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.