Home fries, fresh
USDA name: Potato, home fries, from fresh
185 calories in 1 potato, any size (100 g). 2 g protein, 18.8 g carbs and 11.5 g fat per 100 g.
Home fries, fresh, 1 potato, any size
185 calories
- Protein
- 2 g
- Carbs
- 18.8 g
- Fat
- 11.5 g
- Fiber
- 1.6 g
- Sugars
- 1.3 g
Nutrition Facts
Calories185
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B616% 0.27 mg
- Vitamin E15% 2.2 mg
- Vitamin C11% 9.8 mg
- Vitamin K10% 12.5 µg
- Niacin (B3)8% 1.2 mg
- Thiamin (B1)6% 0.074 mg
- Folate4% 16 µg
- Choline2% 12.9 mg
- Riboflavin (B2)2% 0.03 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper16% 0.15 mg
- Sodium12% 279 mg
- Potassium9% 407 mg
- Magnesium5% 23 mg
- Phosphorus4% 53 mg
- Iron4% 0.65 mg
- Zinc3% 0.29 mg
- Calcium1% 9 mg
- Selenium1% 0.3 µg
How it compares
Against the 44 foods in French fries and other fried white potatoes, per 100 g.
Calcium
Lower than 100%
leastmostSugars
Higher than 86%
leastmostVitamin C
Higher than 86%
leastmostFiber
Lower than 84%
leastmostCalories
Lower than 82%
leastmostSodium
Lower than 77%
leastmost
Questions
- How many calories are in home fries, fresh?
- 1 potato, any size (100 g) has 185 calories, 2 g of protein, 18.8 g of carbohydrates and 11.5 g of fat.
- How much protein is in home fries, fresh?
- 2 g per 100 g, which is 4% of its calories.
- How many net carbs are in home fries, fresh?
- 17.2 g per 100 g: 18.8 g of carbohydrates minus 1.6 g of fiber.
All 65 nutrients, per 100 g+
| Water | 66 g |
| Energy | 185 kcal |
| Protein | 2 g |
| Total lipid (fat) | 11.5 g |
| Carbohydrate, by difference | 18.8 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 1.3 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.65 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 53 mg |
| Potassium, K | 407 mg |
| Sodium, Na | 279 mg |
| Zinc, Zn | 0.29 mg |
| Copper, Cu | 0.15 mg |
| Selenium, Se | 0.3 µg |
| Vitamin C, total ascorbic acid | 9.8 mg |
| Thiamin | 0.074 mg |
| Riboflavin | 0.03 mg |
| Niacin | 1.2 mg |
| Vitamin B-6 | 0.27 mg |
| Folate, total | 16 µg |
| Folic acid | 0 µg |
| Folate, food | 16 µg |
| Folate, DFE | 16 µg |
| Choline, total | 12.9 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 3 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 13 µg |
| Vitamin E (alpha-tocopherol) | 2.2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 12.5 µg |
| Fatty acids, total saturated | 1.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.001 g |
| SFA 12:0 | 0.003 g |
| SFA 14:0 | 0.007 g |
| SFA 16:0 | 1.1 g |
| SFA 18:0 | 0.33 g |
| Fatty acids, total monounsaturated | 4.8 g |
| MUFA 16:1 | 0.041 g |
| MUFA 18:1 | 4.7 g |
| MUFA 20:1 | 0.077 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 4.4 g |
| PUFA 18:2 | 3.9 g |
| PUFA 18:3 | 0.51 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709474, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.