Hannah spinach dip & spread

USDA name: Spinach dip & spread

Brandedby Hannah International Foods, Inc.

70 calories in 2 tbsp. (28g). Per 100 g, protein: 3.6 g, carbohydrates: 10.7 g, fat: 25 g.

Among the other records in Dips & Salsa, per 100 g: more total fat than 92%, and more sodium than 90%.

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Serving
1
= 28 g
70KCAL
Where the calories come from

Hannah spinach dip & spread, 2 tbsp. (28g)

70 calories

  • Protein1.0 g5% of calories
  • Carbs3 g15% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat7 g80% of calories

Nutrition Facts

Serving size2 tbsp. (28g)
Amount per serving
Calories70
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 220 mg10%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 19.9 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin A10% 89.9 µg
  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium10% 220 mg
  • Iron2% 0.36 mg
  • Calcium2% 19.9 mg

Ingredients

Sour cream (cultured pasteurized grade a milk, Cream, Food starch-modified (corn), Sodium phosphate, Guar gum, Carrageenan locust bean gum, And potassium sorbate (to preserve freshness)), Mayonnaise (soybean oil, Whole eggs, Vinegar, Water, Egg yolks, Salt, Sugar, Dextrose, Lemon juice, Natural flavors, Calcium disodium edta (to protect quality)), Water chestnuts , Spinach, Vegetable soup mix (dehydrated vegetables (carrots, Cabbage, Leek, Onion, Potato, Tomato, Peas, Cauliflower, Celery, Garlic, Parsley), Potato starch, Salt, Hydrolyzed soy protein, Maltodextrin, Natural flavor, Soybean oil, Caramel color, Spices, Turmeric and less than 2% silicon dioxide (to prevent caking)), Dehydrated onion flakes, Garlic, Citric acid, Celery salt, Sodium benzoate and potassium sorbate (to preserve freshness)

Brand
Hannah
Made by
Hannah International Foods, Inc.
Label serving
2 tbsp. (28g)
Barcode (GTIN/UPC)
0768183120907
Category
Dips & Salsa
Label updated
2023-06-23

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 92%

    Same value as 67 of 6,869 other records.

    leastmost

  • Sodium

    Higher than 90%

    Same value as 19 of 6,877 other records.

    leastmost

  • Calories

    Higher than 83%

    Same value as 257 of 6,898 other records.

    leastmost

  • Calcium

    Higher than 79%

    Same value as 469 of 6,324 other records.

    leastmost

  • Iron

    Higher than 75%

    Same value as 576 of 6,306 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 535 of 6,860 other records.

    leastmost

Questions

How many calories are in hannah spinach dip & spread?
2 tbsp. (28g): 70 calories; protein: 1.0 g, carbohydrates: 3 g, fat: 7 g.
How much protein is in hannah spinach dip & spread?
3.6 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in hannah spinach dip & spread?
10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy250 kcal
Protein3.6 g
Total lipid (fat)25 g
Carbohydrate, by difference10.7 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca71 mg
Iron, Fe1.3 mg
Sodium, Na786 mg
Vitamin C, total ascorbic acid8.6 mg
Vitamin A, RAE321 µg
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2623898, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.