Clover valley macaroni & cheese

USDA name: Macaroni & cheese

Brandedby Gilster Marylee C/o Ko-Pak Inc.

250 calories in 2.5 onz (70 g). Per 100 g, protein: 12.9 g, carbohydrates: 71.4 g, fat: 2.1 g.

Serving
1
= 70 g
250KCAL

Clover valley macaroni & cheese, 2.5 onz (70 g)

250 calories

Protein
9 g
Carbs
50 g
Fat
1.5 g
Fiber
0.98 g
Sugars
9 g

Nutrition Facts

Serving size2.5 onz (70 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 570 mg25%
Total Carbohydrate 50 g18%
Dietary Fiber 0.98 g3%
Total Sugars 9 g
Protein 9 g
Calcium 70 mg5%
Iron 2.8 mg16%
Potassium 290 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate23% 90.3 µg

minerals

% of the Daily Value in this serving

  • Sodium25% 570 mg
  • Iron16% 2.8 mg
  • Potassium6% 290 mg
  • Calcium5% 70 mg

Ingredients

Enriched macaroni product: (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cheddar cheese sauce: [whey, Dairy product solids, Salt, Cheddar cheese (milk, Cheese culture, Salt, Enzymes), Modified cornstarch. Contains 2% or less of each of the following: with beet juice, Annatto extract, Beta carotene, And turmeric oleoresin added for color, Citric acid, Disodium phosphate, Lactic acid].

Brand
Clover valley
Made by
Gilster Marylee C/o Ko-Pak Inc.
Label serving
2.5 onz
Barcode (GTIN/UPC)
076924889014
Category
Pasta Dinners
Label updated
2022-11-02

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 54 of 1,588 other records.

    leastmost
  • Iron

    Higher than 90%

    Same value as 31 of 1,581 other records.

    leastmost
  • Fiber

    Lower than 77%

    Same value as 169 of 1,590 other records.

    leastmost
  • Total fat

    Lower than 77%

    Same value as 64 of 1,593 other records.

    leastmost
  • Potassium

    Higher than 75%

    Same value as 21 of 906 other records.

    leastmost
  • Carbohydrates

    Higher than 74%

    Same value as 130 of 1,578 other records.

    leastmost

Questions

How many calories are in clover valley macaroni & cheese?
2.5 onz (70 g): 250 calories; protein: 9 g, carbohydrates: 50 g, fat: 1.5 g.
How much protein is in clover valley macaroni & cheese?
12.9 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in clover valley macaroni & cheese?
70 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy357 kcal
Protein12.9 g
Total lipid (fat)2.1 g
Carbohydrate, by difference71.4 g
Fiber, total dietary1.4 g
Total Sugars12.9 g
Calcium, Ca100 mg
Iron, Fe4 mg
Potassium, K414 mg
Sodium, Na814 mg
Folate, total129 µg
Folic acid121 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.71 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2480796, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.