Chrysanthemum, garland, cooked, boiled, drained, without salt
20 calories in 1 cup (1" pieces) (100 g). Per 100 g, protein: 1.6 g, carbohydrates: 4.3 g, fat: 0.09 g.
Chrysanthemum, garland, cooked, boiled, drained, without salt, 1 cup (1" pieces)
20 calories
- Protein
- 1.6 g
- Carbs
- 4.3 g
- Fat
- 0.09 g
- Fiber
- 2.3 g
- Sugars
- 2 g
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K119% 143 µg
- Vitamin C27% 23.9 mg
- Vitamin E17% 2.5 mg
- Vitamin A14% 129 µg
- Folate13% 50 µg
- Riboflavin (B2)12% 0.16 mg
- Vitamin B67% 0.12 mg
- Niacin (B3)5% 0.72 mg
- Choline2% 12.8 mg
- Thiamin (B1)2% 0.021 mg
- Pantothenic acid (B5)1% 0.042 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Iron21% 3.7 mg
- Manganese15% 0.35 mg
- Copper15% 0.13 mg
- Potassium12% 569 mg
- Calcium5% 69 mg
- Magnesium4% 18 mg
- Phosphorus3% 43 mg
- Sodium2% 53 mg
- Zinc2% 0.2 mg
- Selenium1% 0.3 µg
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 96%
Same value as 1 of 901 other records.
leastmostTotal fat
Lower than 92%
Same value as 17 of 893 other records.
leastmostPotassium
Higher than 92%
Same value as 1 of 901 other records.
leastmostCalcium
Higher than 82%
Same value as 3 of 901 other records.
leastmostCalories
Lower than 81%
Same value as 27 of 893 other records.
leastmostCarbohydrates
Lower than 76%
Same value as 5 of 893 other records.
leastmost
Questions
- How many calories are in chrysanthemum, garland, cooked, boiled, drained, without salt?
- 1 cup (1" pieces) (100 g): 20 calories; protein: 1.6 g, carbohydrates: 4.3 g, fat: 0.09 g.
- How much protein is in chrysanthemum, garland, cooked, boiled, drained, without salt?
- 1.6 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
- How many net carbs are in chrysanthemum, garland, cooked, boiled, drained, without salt?
- 2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Raw chrysanthemum leaves
- Garland chrysanthemum, raw
- Garland chrysanthemum, boiled, with salt
- Hsc international pte. Ltd. goldwilly, Original instant chrysanthemum tea, Chrysanthemum, Chrysanthemum
- Vita, Chrysanthemum tea drink
- Brooklyn crafted chrysanthemum and pear herbal tea, Chrysanthemum and pear
- Vita, Honey chrysanthemum tea drink
- Yeo's chrysanthemum tea drink
All 72 reported nutrients, per 100 g+
| Water | 92.5 g |
| Energy | 20 kcal |
| Energy | 84 kj |
| Protein | 1.6 g |
| Total lipid (fat) | 0.09 g |
| Ash | 1.5 g |
| Carbohydrate, by difference | 4.3 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 2 g |
| Calcium, Ca | 69 mg |
| Iron, Fe | 3.7 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 43 mg |
| Potassium, K | 569 mg |
| Sodium, Na | 53 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.13 mg |
| Manganese, Mn | 0.35 mg |
| Selenium, Se | 0.3 µg |
| Vitamin C, total ascorbic acid | 23.9 mg |
| Thiamin | 0.021 mg |
| Riboflavin | 0.16 mg |
| Niacin | 0.72 mg |
| Pantothenic acid | 0.042 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 50 µg |
| Folic acid | 0 µg |
| Folate, food | 50 µg |
| Folate, DFE | 50 µg |
| Choline, total | 12.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 129 µg |
| Retinol | 0 µg |
| Carotene, beta | 1,543 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 2,572 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 3,467 µg |
| Vitamin E (alpha-tocopherol) | 2.5 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 143 µg |
| Fatty acids, total saturated | 0.022 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.001 g |
| SFA 16:0 | 0.019 g |
| SFA 18:0 | 0.001 g |
| Fatty acids, total monounsaturated | 0.002 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.002 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.039 g |
| PUFA 18:2 | 0.034 g |
| PUFA 18:3 | 0.006 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170405, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.