Brookshire's, Waffles, Cinnamon, Cinnamon

Brandedby Brookshire Grocery Company

230 calories in 2 waffles (70 g). Per 100 g, protein: 5.7 g, carbohydrates: 45.7 g, fat: 14.3 g.

Serving
1
= 70 g
230KCAL

Brookshire's, Waffles, Cinnamon, Cinnamon, 2 waffles (70 g)

230 calories

Protein
4 g
Carbs
32 g
Fat
10 g
Fiber
0.98 g
Sugars
7 g

Nutrition Facts

Serving size2 waffles (70 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 10 g13%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 450 mg20%
Total Carbohydrate 32 g12%
Dietary Fiber 0.98 g3%
Total Sugars 7 g
Protein 4 g
Calcium 200 mg15%
Iron 3.6 mg20%
Potassium 35 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1250% 1.2 µg
  • Riboflavin (B2)26% 0.34 mg
  • Niacin (B3)25% 4 mg
  • Vitamin B624% 0.4 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron20% 3.6 mg
  • Sodium20% 450 mg
  • Phosphorus16% 200 mg
  • Calcium15% 200 mg
  • Potassium1% 35 mg

Ingredients

Enriched wheat flour (flour, Niacin, Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid), Whey, Water, Vegetable oil (canola and/or soybean oil), Cinnamon bits (sugar, Corn syrup, Corn cereal, Wheat flour, Modified corn starch, Soybean oil, Cinnamon, Natural butter flavor), Sugar, Eggs, Leavening (sodium acid pyrophosphate, Sodium bicarbonate), Soy lecithin, Calcium carbonate, Salt, Natural and artificial flavors, Cinnamon, Vitamin a palmitate, Reduced iron, Niacinamide, Pyridoxine hydrochloride (vitamin b6), Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid, Vitamin b12.

Brand
Brookshire's
Made by
Brookshire Grocery Company
Label serving
2 waffles
Barcode (GTIN/UPC)
092825096757
Category
Frozen Pancakes, Waffles, French Toast & Crepes
Label updated
2017-07-14

How it compares

Against other records in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 89%

    Same value as 27 of 905 other records.

    leastmost
  • Calories

    Higher than 89%

    Same value as 14 of 908 other records.

    leastmost
  • Total fat

    Higher than 88%

    Same value as 6 of 906 other records.

    leastmost
  • Carbohydrates

    Higher than 82%

    Same value as 22 of 904 other records.

    leastmost
  • Potassium

    Lower than 73%

    Same value as 23 of 692 other records.

    leastmost
  • Calcium

    Higher than 62%

    Same value as 107 of 899 other records.

    leastmost

Questions

How many calories are in brookshire's, waffles, cinnamon, cinnamon?
2 waffles (70 g): 230 calories; protein: 4 g, carbohydrates: 32 g, fat: 10 g.
How much protein is in brookshire's, waffles, cinnamon, cinnamon?
5.7 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in brookshire's, waffles, cinnamon, cinnamon?
44.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 23 reported nutrients, per 100 g+
Energy329 kcal
Protein5.7 g
Total lipid (fat)14.3 g
Carbohydrate, by difference45.7 g
Fiber, total dietary1.4 g
Total Sugars10 g
Calcium, Ca286 mg
Iron, Fe5.1 mg
Phosphorus, P286 mg
Potassium, K50 mg
Sodium, Na643 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.49 mg
Niacin5.7 mg
Vitamin B-60.57 mg
Vitamin B-121.7 µg
Vitamin A, IU1,429 iu
Fatty acids, total saturated1.4 g
Fatty acids, total monounsaturated7.1 g
Fatty acids, total polyunsaturated3.6 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1886019, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.