Bear creek country kitchens macaroni & cheese

USDA name: Macaroni & cheese

Brandedby B&G Foods North America, Inc.

280 calories in 1 serving (72 g). Per 100 g, protein: 11.1 g, carbohydrates: 69.4 g, fat: 6.9 g.

Serving
1
= 72 g
280KCAL

Bear creek country kitchens macaroni & cheese, 1 serving (72 g)

280 calories

Protein
8 g
Carbs
50 g
Fat
5 g
Fiber
1 g
Sugars
3 g

Nutrition Facts

Serving size1 serving (72 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 880 mg38%
Total Carbohydrate 50 g18%
Dietary Fiber 1 g4%
Total Sugars 3 g
Protein 8 g
Calcium 40.3 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium38% 880 mg
    • Iron10% 1.8 mg
    • Calcium3% 40.3 mg

    Ingredients

    Enriched pasta (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Corn syrup solids, Palm oil, Whey (from milk), Salt, Maltodextrin, Sodium caseinate (milk protein), Modified corn starch, Whey protein concentrate (from milk), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Natural and artificial flavors, Sodium citrate, Yeast extract, Mono and diglycerides, Butter oil, Soybean oil, Citric acid, Sodium alginate, Carrageenan, Lactic acid, Calcium lactate, Dipotassium phosphate, Sodium phosphate, Annatto and paprika (color).

    Brand
    Bear creek country kitchens
    Made by
    B&G Foods North America, Inc.
    Barcode (GTIN/UPC)
    760263811101
    Category
    Pasta Dinners
    Label updated
    2020-04-08

    How it compares

    Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 95%

      Same value as 1 of 1,593 other records.

      leastmost
    • Sodium

      Higher than 86%

      Same value as 3 of 1,592 other records.

      leastmost
    • Calcium

      Lower than 79%

      Same value as 11 of 1,583 other records.

      leastmost
    • Fiber

      Lower than 77%

      Same value as 169 of 1,590 other records.

      leastmost
    • Sugars

      Lower than 66%

      Same value as 1 of 1,588 other records.

      leastmost
    • Total fat

      Higher than 65%

      Same value as 2 of 1,593 other records.

      leastmost

    Questions

    How many calories are in bear creek country kitchens macaroni & cheese?
    1 serving (72 g): 280 calories; protein: 8 g, carbohydrates: 50 g, fat: 5 g.
    How much protein is in bear creek country kitchens macaroni & cheese?
    11.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in bear creek country kitchens macaroni & cheese?
    68 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy389 kcal
    Protein11.1 g
    Total lipid (fat)6.9 g
    Carbohydrate, by difference69.4 g
    Fiber, total dietary1.4 g
    Total Sugars4.2 g
    Calcium, Ca56 mg
    Iron, Fe2.5 mg
    Sodium, Na1,222 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.5 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2545758, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.