Bear creek country kitchens macaroni & cheese

USDA name: Macaroni & cheese

Brandedby B&G Foods North America, Inc.

280 calories in 1 serving (72 g). Per 100 g, protein: 11.1 g, carbohydrates: 69.4 g, fat: 6.9 g.

Among the other records in Pasta Dinners, per 100 g: more calories than 95%, and more sodium than 86%.

Compare with another food →

Serving
1
= 72 g
280KCAL
Where the calories come from

Bear creek country kitchens macaroni & cheese, 1 serving (72 g)

280 calories

  • Protein8 g12% of calories
  • Carbs50 g72% of calories

    incl. 1 g fiber · 3 g sugars

  • Fat5 g16% of calories

Nutrition Facts

Serving size1 serving (72 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 880 mg38%
Total Carbohydrate 50 g18%
Dietary Fiber 1 g4%
Total Sugars 3 g
Protein 8 g
Calcium 40.3 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 760263811101 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium38% 880 mg
  • Iron10% 1.8 mg
  • Calcium3% 40.3 mg

Ingredients

Enriched pasta (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Corn syrup solids, Palm oil, Whey (from milk), Salt, Maltodextrin, Sodium caseinate (milk protein), Modified corn starch, Whey protein concentrate (from milk), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes), Natural and artificial flavors, Sodium citrate, Yeast extract, Mono and diglycerides, Butter oil, Soybean oil, Citric acid, Sodium alginate, Carrageenan, Lactic acid, Calcium lactate, Dipotassium phosphate, Sodium phosphate, Annatto and paprika (color).

Brand
Bear creek country kitchens
Made by
B&G Foods North America, Inc.
Barcode (GTIN/UPC)
760263811101
Category
Pasta Dinners
Label updated
2020-04-08

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 95%

    Same value as 1 of 1,588 other records.

    leastmost
  • Sodium

    Higher than 86%

    Same value as 3 of 1,587 other records.

    leastmost
  • Calcium

    Lower than 79%

    Same value as 11 of 1,578 other records.

    leastmost
  • Fiber

    Lower than 77%

    Same value as 169 of 1,585 other records.

    leastmost
  • Sugars

    Lower than 66%

    Same value as 1 of 1,583 other records.

    leastmost
  • Total fat

    Higher than 65%

    Same value as 2 of 1,588 other records.

    leastmost

Questions

How many calories are in bear creek country kitchens macaroni & cheese?
1 serving (72 g): 280 calories; protein: 8 g, carbohydrates: 50 g, fat: 5 g.
How much protein is in bear creek country kitchens macaroni & cheese?
11.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bear creek country kitchens macaroni & cheese?
68 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy389 kcal
Protein11.1 g
Total lipid (fat)6.9 g
Carbohydrate, by difference69.4 g
Fiber, total dietary1.4 g
Total Sugars4.2 g
Calcium, Ca56 mg
Iron, Fe2.5 mg
Sodium, Na1,222 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2545758, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.