Al dente, Fettuccine noodles, Egg, Egg

Brandedby Al Dente Inc.

190 calories in 1.5 cup (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 66.1 g, fat: 1.8 g.

Serving
1
= 56 g
190KCAL

Al dente, Fettuccine noodles, Egg, Egg, 1.5 cup (56 g)

190 calories

Protein
7 g
Carbs
37 g
Fat
1 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size1.5 cup (56 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 15.1 mg5%
Sodium 5 mg0%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 1 g
Protein 7 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg

    Little or none: Sodium, Calcium.

    Ingredients

    Fine ingredients: enriched semolina flour (durum semolina wheat, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched fancy durum flour (durum wheat, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Pasteurized whole eggs.

    Brand
    Al dente
    Made by
    Al Dente Inc.
    Label serving
    1.5 cup
    Barcode (GTIN/UPC)
    081475324563
    Category
    Pasta by Shape & Type
    Label updated
    2018-07-23

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 69%

      Same value as 25 of 6,365 other records.

      leastmost

    • Calories

      Lower than 67%

      Same value as 231 of 6,379 other records.

      leastmost

    • Sodium

      Higher than 62%

      Same value as 133 of 6,143 other records.

      leastmost

    • Sugars

      Lower than 57%

      Same value as 869 of 6,298 other records.

      leastmost

    • Calcium

      Lower than 56%

      Same value as 2,639 of 6,019 other records.

      leastmost

    • Iron

      Higher than 54%

      Same value as 1,773 of 6,231 other records.

      leastmost

    Questions

    How many calories are in al dente, fettuccine noodles, egg, egg?
    1.5 cup (56 g): 190 calories; protein: 7 g, carbohydrates: 37 g, fat: 1 g.
    How much protein is in al dente, fettuccine noodles, egg, egg?
    12.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in al dente, fettuccine noodles, egg, egg?
    62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy339 kcal
    Protein12.5 g
    Total lipid (fat)1.8 g
    Carbohydrate, by difference66.1 g
    Fiber, total dietary3.6 g
    Total Sugars1.8 g
    Calcium, Ca0 mg
    Iron, Fe3.2 mg
    Sodium, Na9 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol27 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2339294, published 2022-09-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.