How many calories are in al dente, fettuccine noodles, egg, egg?

1.5 cup (56 g): 190 calories; protein: 7 g, carbohydrates: 37 g, fat: 1 g.

How much protein is in al dente, fettuccine noodles, egg, egg?

12.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.

How many net carbs are in al dente, fettuccine noodles, egg, egg?

62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Al dente, Fettuccine noodles, Egg, Egg

Brandedby Al Dente Inc.

190 calories in 1.5 cup (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 66.1 g, fat: 1.8 g.

Among the other records in Pasta by Shape & Type, per 100 g: less carbohydrates than 69%, and less calories than 67%.

Compare with another food →

Serving

= 56 g

Where the calories come from

Al dente, Fettuccine noodles, Egg, Egg, 1.5 cup (56 g)

190 calories

Protein7 g15% of calories
Carbs37 g80% of calories
incl. 2 g fiber · 1 g sugars
Fat1 g5% of calories

Nutrition Facts

Serving size1.5 cup (56 g)

Amount per serving
Calories190

% Daily Value*

Total Fat 1 g1%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 15.1 mg5%

Sodium 5 mg0%

Total Carbohydrate 37 g13%

Dietary Fiber 2 g7%

Total Sugars 1 g

Protein 7 g

Calcium 0 mg0%

Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Fine ingredients: enriched semolina flour (durum semolina wheat, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched fancy durum flour (durum wheat, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Pasteurized whole eggs.

Brand: Al dente
Made by: Al Dente Inc.
Label serving: 1.5 cup
Barcode (GTIN/UPC): 081475324563
Category: Pasta by Shape & Type
Label updated: 2018-07-23

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Lower than 69%
Same value as 25 of 6,344 other records.
leastmost
Calories
Lower than 67%
Same value as 231 of 6,358 other records.
leastmost
Sodium
Higher than 62%
Same value as 133 of 6,127 other records.
leastmost
Sugars
Lower than 57%
Same value as 869 of 6,284 other records.
leastmost
Calcium
Lower than 56%
Same value as 2,635 of 6,006 other records.
leastmost
Iron
Higher than 54%
Same value as 1,773 of 6,218 other records.
leastmost

Questions

How many calories are in al dente, fettuccine noodles, egg, egg?: 1.5 cup (56 g): 190 calories; protein: 7 g, carbohydrates: 37 g, fat: 1 g.
How much protein is in al dente, fettuccine noodles, egg, egg?: 12.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in al dente, fettuccine noodles, egg, egg?: 62.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	339 kcal
Protein	12.5 g
Total lipid (fat)	1.8 g
Carbohydrate, by difference	66.1 g
Fiber, total dietary	3.6 g
Total Sugars	1.8 g
Calcium, Ca	0 mg
Iron, Fe	3.2 mg
Sodium, Na	9 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2339294, published 2022-09-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.