Aldente carba-nada fusilli pasta

USDA name: Carba-nada fusilli pasta

Brandedby Al Dente Inc.

170 calories in 3/4 cup (56 g). 26.8 g protein, 44.6 g carbs and 2.7 g fat per 100 g.

Serving
1
= 56 g
170KCAL

Aldente carba-nada fusilli pasta, 3/4 cup (56 g)

170 calories

Protein
15 g
Carbs
25 g
Fat
1.5 g
Fiber
8 g
Sugars
2 g

Nutrition Facts

Serving size3/4 cup (56 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 10.1 mg0%
Total Carbohydrate 25 g9%
Dietary Fiber 8 g29%
Total Sugars 2 g
Protein 15 g
Calcium 20.2 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium2% 20.2 mg

Little or none: Sodium.

Ingredients

Durum wheat semolina, Wheat protein, Digestive resistant corn starch, Egg.

Brand
Aldente
Made by
Al Dente Inc.
Label serving
3/4 cup
Barcode (GTIN/UPC)
081475527018
Category
Pasta by Shape & Type
Label updated
2022-07-22

How it compares

Against the 6369 foods in Pasta by Shape & Type, per 100 g.

  • Protein

    Higher than 99%

    leastmost
  • Fiber

    Higher than 98%

    leastmost
  • Carbohydrates

    Lower than 78%

    leastmost
  • Calories

    Lower than 75%

    leastmost
  • Total fat

    Higher than 69%

    leastmost
  • Calcium

    Higher than 66%

    leastmost

Questions

How many calories are in aldente carba-nada fusilli pasta?
3/4 cup (56 g) has 170 calories, 15 g of protein, 25 g of carbohydrates and 1.5 g of fat.
How much protein is in aldente carba-nada fusilli pasta?
26.8 g per 100 g, which is 35% of its calories.
How many net carbs are in aldente carba-nada fusilli pasta?
30.3 g per 100 g: 44.6 g of carbohydrates minus 14.3 g of fiber.
All 12 nutrients, per 100 g+
Energy304 kcal
Protein26.8 g
Total lipid (fat)2.7 g
Carbohydrate, by difference44.6 g
Fiber, total dietary14.3 g
Total Sugars3.6 g
Calcium, Ca36 mg
Sodium, Na18 mg
Vitamin D (D2 + D3), International Units7 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2480265, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.