Ahold, Light italian bread
Brandedby Ahold Usa, Inc.
80 calories in 2 slices (41 g). 4.9 g protein, 39 g carbs and 2.4 g fat per 100 g.
Ahold, Light italian bread, 2 slices (41 g)
80 calories
- Protein
- 2 g
- Carbs
- 16 g
- Fat
- 1 g
- Fiber
- 3 g
- Sugars
- 1 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)8% 0.1 mg
- Niacin (B3)8% 1.2 mg
- Folate6% 24.2 µg
Little or none: Thiamin (B1), Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium7% 170 mg
- Iron6% 1.1 mg
- Calcium2% 20.1 mg
Ingredients
Enriched wheat flour(wheat flour, Barley malt, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Soy fiber, High fructose corn syrup, Wheat gluten, Salt, Yeast, Soya flour, Contains 2% or less of the following: sugar, Dough conditioners (mono and diglycerides, Sodium stearoyl lactylate, Succinylated monoglycerides, Ethoxylated mono and diglycerides), Calcium propionate (preservative), Guar gum, Carboxymethylcellulose, Yeast nutrients (monocalcium phosphate, Ammonium sulfate, Calcium sulfate), Corn flour, Soybean oil, Inactive dry yeast (contains glutamate), Lactic acid, Soy lecithin.
- Brand
- Ahold
- Made by
- Ahold Usa, Inc.
- Label serving
- 2 slices
- Barcode (GTIN/UPC)
- 688267094378
- Category
- Breads & Buns
- Label updated
- 2018-08-12
How it compares
Against the 4583 foods in Breads & Buns, per 100 g.
Vitamin C
Lower than 100%
leastmostCalories
Lower than 96%
leastmostProtein
Lower than 96%
leastmostCarbohydrates
Lower than 95%
leastmostFiber
Higher than 90%
leastmostTotal fat
Lower than 72%
leastmost
Questions
- How many calories are in ahold, light italian bread?
- 2 slices (41 g) has 80 calories, 2 g of protein, 16 g of carbohydrates and 1 g of fat.
- How much protein is in ahold, light italian bread?
- 4.9 g per 100 g, which is 10% of its calories.
- How many net carbs are in ahold, light italian bread?
- 31.7 g per 100 g: 39 g of carbohydrates minus 7.3 g of fiber.
All 20 nutrients, per 100 g+
| Energy | 195 kcal |
| Protein | 4.9 g |
| Total lipid (fat) | 2.4 g |
| Carbohydrate, by difference | 39 g |
| Fiber, total dietary | 7.3 g |
| Total Sugars | 2.4 g |
| Calcium, Ca | 49 mg |
| Iron, Fe | 2.6 mg |
| Sodium, Na | 415 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.25 mg |
| Niacin | 2.9 mg |
| Folate, total | 59 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1858574, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.