7-eleven ham and cheese sub

USDA name: Ham and cheese sub

Brandedby 7-Eleven, Inc.

320 calories in 1 sandwich (153 g). Per 100 g, protein: 13.7 g, carbohydrates: 24.2 g, fat: 5.9 g.

Among the other records in Prepared Subs & Sandwiches, per 100 g: more sodium than 94%, and less total fat than 80%.

Compare with another food →

Serving
1
= 153 g
320KCAL
Where the calories come from

7-eleven ham and cheese sub, 1 sandwich (153 g)

320 calories

  • Protein21 g27% of calories
  • Carbs37 g47% of calories

    incl. 2 g fiber · 5 g sugars

  • Fat9 g26% of calories

Nutrition Facts

Serving size1 sandwich (153 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 39.8 mg13%
Sodium 1,420 mg62%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 21 g
Calcium 150 mg12%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 052548605049 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium62% 1,420 mg
  • Iron15% 2.7 mg
  • Calcium12% 150 mg

Ingredients

Sub roll (enriched wheat flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Palm oil, Yeast, Salt, Dough conditioner (water, Monoglycerides, Contains 2% of less of: preservatives (propionic acid, Phosphoric acid)), Dough conditioner (wheat flour, Wheat gluten, Contains 2% or less of: hydrolyzed wheat gluten, Enzymes (wheat), Ascorbic acid (vitamin c), Organic wheat starch), Dough conditioner (calcium sulfate, Wheat starch, Wheat flour, Contains 2% or less of: enzymes (wheat), Salt), Dry malt, Calcium propionate, Cornmeal), Cooked ham with natural juices (cured with water, Salt, Dextrose, Sodium lactate, Sodium phosphate, Sodium diacetate, Sodium ascorbate, Sodium nitrite), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto (vegetable color).

Brand
7-eleven
Made by
7-Eleven, Inc.
Label serving
1 sandwich
Barcode (GTIN/UPC)
052548605049
Category
Prepared Subs & Sandwiches
Label updated
2018-10-05

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 94%

    Same value as 3 of 1,049 other records.

    leastmost
  • Total fat

    Lower than 80%

    Same value as 11 of 1,056 other records.

    leastmost
  • Carbohydrates

    Higher than 72%

    Same value as 3 of 1,044 other records.

    leastmost
  • Sugars

    Higher than 66%

    Same value as 2 of 1,047 other records.

    leastmost
  • Iron

    Higher than 66%

    Same value as 22 of 1,026 other records.

    leastmost
  • Fiber

    Higher than 61%

    Same value as 56 of 1,038 other records.

    leastmost

Questions

How many calories are in 7-eleven ham and cheese sub?
1 sandwich (153 g): 320 calories; protein: 21 g, carbohydrates: 37 g, fat: 9 g.
How much protein is in 7-eleven ham and cheese sub?
13.7 g per 100 g. Its estimated share of calories is 26%, using 4 kcal per gram of protein.
How many net carbs are in 7-eleven ham and cheese sub?
22.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy209 kcal
Protein13.7 g
Total lipid (fat)5.9 g
Carbohydrate, by difference24.2 g
Fiber, total dietary1.3 g
Total Sugars3.3 g
Calcium, Ca98 mg
Iron, Fe1.8 mg
Sodium, Na928 mg
Vitamin C, total ascorbic acid1.6 mg
Vitamin A, IU131 iu
Fatty acids, total saturated2.9 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2105333, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.