Unsweetened soy milk vs Silk Chai soy milk

In short

For the same 100 calories you eat 263 g of unsweetened soy milk or 189 g of silk Chai soy milk. More in unsweetened soy milk: magnesium, vitamin B12, folate (4×), protein (2×) and selenium.

More in silk Chai soy milk: carbohydrates (4.3×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Unsweetened soy milk100 cal

263 g · 9.3 g protein · 3.4 g carbs (1.5 g sugars) · 5.6 g fat

Silk Chai soy milk100 cal

189 g · 4.7 g protein · 14.8 g carbs (10.9 g sugars) · 2.7 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%25%50%
  • Magnesium57.9 mg · 0 mg
    14%0%
  • Vitamin B121 µg · 0.7 µg
    43%29%
  • Folate52.6 µg · 13.2 µg
    13%3%
  • Protein9.3 g · 4.7 g
    19%9%
  • Selenium5 µg · 0 µg
    9%0%
  • Carbohydrates3.4 g · 14.8 g
    1%5%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Total fat5.6 g · 2.7 g7%·3%
  • Saturated fatlimit0.83 g · 0.39 g4%·2%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit89.5 mg · 77.4 mg4%·3%
  • Potassium416 mg · 232 mg9%·5%
  • Calcium266 mg · 232 mg20%·18%
  • Iron1.4 mg · 0.83 mg8%·5%
  • Zinc0.82 mg · 0.7 mg7%·6%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D1.8 µg · 1.5 µg9%·8%
  • Riboflavin (B2)0.22 mg · 0.26 mg17%·20%

Reported for only one of the two, so not compared: phosphorus, copper, vitamin A, vitamin E, vitamin K, thiamin (B1), niacin (B3), vitamin B6, choline.

From USDA FoodData Central: Unsweetened soy milk (Survey (FNDDS) 2705405), Silk Chai soy milk (SR Legacy 173776). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Unsweetened soy milk vs Silk Chai soy milk: nutrition compared | MyFoodAnalysis