Unsalted butter vs Strawberry milk, 2% reduced fat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

• Vitamin B120.024 µg · 0.73 µg
  1%31%
• Saturated fatlimit7 g · 1.5 g
  35%7%
• Riboflavin (B2)0.005 mg · 0.19 mg
  <1%15%
• Calcium3.3 mg · 166 mg
  <1%13%
• Total fat11.3 g · 2.5 g
  15%3%
• Phosphorus3.3 mg · 137 mg
  <1%11%
• Protein0.12 g · 4.5 g
  <1%9%
• Vitamin D0 µg · 1.4 µg
  0%7%
• Thiamin (B1)0.001 mg · 0.079 mg
  <1%7%
• Cholesterollimit30 mg · 11.3 mg
  10%4%
• Carbohydrates0.008 g · 15.1 g
  <1%5%
• Zinc0.013 mg · 0.56 mg
  <1%5%
• Vitamin B60. mg · 0.08 mg
  <1%5%
• Potassium3.3 mg · 211 mg
  <1%4%
• Selenium0.14 µg · 2.4 µg
  <1%4%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

• Fiber0 g · 0 g0%·0%
• Sodiumlimit1.5 mg · 54.9 mg<1%·2%
• Iron0.003 mg · 0.042 mg<1%·<1%
• Magnesium0.28 mg · 15.5 mg<1%·4%
• Copper0.002 mg · 0.001 mg<1%·<1%
• Vitamin A95.4 µg · 110 µg11%·12%
• Vitamin C0 mg · 0.28 mg0%·<1%
• Vitamin E0.32 mg · 0.042 mg2%·<1%
• Vitamin K0.98 µg · 0.28 µg1%·<1%
• Niacin (B3)0.006 mg · 0.15 mg<1%·1%
• Folate0.42 µg · 2.8 µg<1%·1%
• Choline2.6 mg · 24.1 mg<1%·4%