vs
Uncooked quinoa vs Unenriched pasta, dry
Calories are within 5% of each other (368 and 371 per 100 g).
Uncooked quinoa has
10×
the folate · 50 vs 4.9 µg
Uncooked quinoa has
3.7×
the magnesium · 53.5 vs 14.3 mg
Uncooked quinoa has
3.5×
the iron · 1.2 vs 0.35 mg
per 100 calories
3.8 g
Protein3.5 g
1.6 g
Total fat0.41 g
0.19 g
Saturated fat0.075 g
17.4 g
Carbohydrates20.1 g
1.9 g
Fiber0.86 g
not reported
Sugars0.72 g
1.4 mg
Sodium1.6 mg
153 mg
Potassium60.1 mg
12.8 mg
Calcium5.7 mg
53.5 mg
Magnesium14.3 mg
1.2 mg
Iron0.35 mg
0.84 mg
Zinc0.38 mg
0.27 µg
Vitamin A0 µg
50 µg
Folate4.9 µg
Values as USDA FoodData Central reports them, scaled to 100 calories of each food. Missing values are shown as “not reported”, never as zero. For exploring the data, not dietary advice.
Compare Uncooked quinoa withDry enriched pastaDry gluten-free corn pastaCooked gluten-free corn pastaCooked homemade egg pasta