Silk Chai soy milk vs Unsweetened soy milk

In short

For the same 100 calories you eat 189 g of silk Chai soy milk or 263 g of unsweetened soy milk. More in silk Chai soy milk: carbohydrates (4.3×).

More in unsweetened soy milk: magnesium, vitamin B12, folate (4×), protein (2×) and selenium. Everything else is within 4% of a day's needs.

Calories, and where they come from

Silk Chai soy milk100 cal

189 g · 4.7 g protein · 14.8 g carbs (10.9 g sugars) · 2.7 g fat

Unsweetened soy milk100 cal

263 g · 9.3 g protein · 3.4 g carbs (1.5 g sugars) · 5.6 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%25%50%
  • Magnesium0 mg · 57.9 mg
    0%14%
  • Vitamin B120.7 µg · 1 µg
    29%43%
  • Folate13.2 µg · 52.6 µg
    3%13%
  • Protein4.7 g · 9.3 g
    9%19%
  • Selenium0 µg · 5 µg
    0%9%
  • Carbohydrates14.8 g · 3.4 g
    5%1%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Total fat2.7 g · 5.6 g3%·7%
  • Saturated fatlimit0.39 g · 0.83 g2%·4%
  • Cholesterollimit0 mg · 0 mg0%·0%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit77.4 mg · 89.5 mg3%·4%
  • Potassium232 mg · 416 mg5%·9%
  • Calcium232 mg · 266 mg18%·20%
  • Iron0.83 mg · 1.4 mg5%·8%
  • Zinc0.7 mg · 0.82 mg6%·7%
  • Vitamin C0 mg · 0 mg0%·0%
  • Vitamin D1.5 µg · 1.8 µg8%·9%
  • Riboflavin (B2)0.26 mg · 0.22 mg20%·17%

Reported for only one of the two, so not compared: phosphorus, copper, vitamin A, vitamin E, vitamin K, thiamin (B1), niacin (B3), vitamin B6, choline.

From USDA FoodData Central: Silk Chai soy milk (SR Legacy 173776), Unsweetened soy milk (Survey (FNDDS) 2705405). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Silk Chai soy milk vs Unsweetened soy milk: nutrition compared | MyFoodAnalysis