Low sodium turkey bacon vs Reduced sodium beef bacon, cooked

In short

For the same 100 calories you eat 40 g of low sodium turkey bacon or 18 g of reduced sodium beef bacon, cooked. Both get most of their calories from fat.

More in low sodium turkey bacon: vitamin C, sodium, vitamin E (19×), cholesterol and vitamin B6 (2.5×). More in reduced sodium beef bacon, cooked: selenium and thiamin (6.5×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Low sodium turkey bacon100 cal

39.5 g · 5.3 g protein · 1.9 g carbs (0 g sugars) · 7.9 g fat

Reduced sodium beef bacon, cooked100 cal

18.5 g · 6.8 g protein · 0.26 g carbs (0 g sugars) · 7.7 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Vitamin C11% vs 0%

    9.5 mg vs 0 mg

  • Sodiumlimit15% vs 8%

    356 mg vs 190 mg

  • Selenium14% vs 21%

    7.7 µg vs 11.5 µg

  • Vitamin E7% vs <1%

    1.1 mg vs 0.057 mg

  • Cholesterollimit13% vs 7%

    39.5 mg vs 20.3 mg

  • Vitamin B69% vs 4%

    0.16 mg vs 0.065 mg

  • Thiamin (B1)1% vs 6%

    0.011 mg vs 0.075 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein5.3 g · 6.8 g11%·14%
  • Total fat7.9 g · 7.7 g10%·10%
  • Saturated fatlimit2.6 g · 2.5 g13%·13%
  • Carbohydrates1.9 g · 0.26 g1%·<1%
  • Fiber0 g · 0 g0%·0%
  • Potassium61.7 mg · 104 mg1%·2%
  • Calcium4 mg · 2 mg<1%·<1%
  • Iron0.28 mg · 0.27 mg2%·1%
  • Magnesium7.5 mg · 6.1 mg2%·1%
  • Phosphorus57.3 mg · 98.5 mg5%·8%
  • Zinc0.64 mg · 0.65 mg6%·6%
  • Copper0.025 mg · 0.03 mg3%·3%
  • Vitamin A3.2 µg · 2 µg<1%·<1%
  • Vitamin D0.079 µg · 0.18 µg<1%·1%
  • Vitamin K4.3 µg · 0.018 µg4%·<1%
  • Riboflavin (B2)0.072 mg · 0.049 mg6%·4%
  • Niacin (B3)2.5 mg · 2.1 mg15%·13%
  • Folate2.4 µg · 0.37 µg1%·<1%
  • Vitamin B120.26 µg · 0.23 µg11%·9%
  • Choline22.5 mg · 22.8 mg4%·4%

Reported for only one of the two, so not compared: manganese, pantothenic acid (B5).

From USDA FoodData Central: Low sodium turkey bacon (SR Legacy 171640), Reduced sodium beef bacon, cooked (Survey (FNDDS) 2705857). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Low sodium turkey bacon vs Reduced sodium beef bacon, cooked: nutrition compared | MyFoodAnalysis