Dried-frozen tofu (koyadofu) vs Azumaya Silken Tofu
In short
Gram for gram, there are 11 times as many calories in dried-frozen tofu (koyadofu) as in azumaya Silken Tofu (477 vs 43 in 100 g). More in dried-frozen tofu (koyadofu): protein (11×), iron (12×), total fat (13×), fiber and 2 more.
Everything else is within 4% of a day's needs.
Calories, and where they come from
52.5 g protein · 10 g carbs · 30.3 g fat
4.8 g protein · 0.58 g carbs (0.2 g sugars) · 2.4 g fat
Share of the calories fromproteincarbsfat
Where they differ
Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.
- Protein105% vs 10%
52.5 g vs 4.8 g
- Iron54% vs 4%
9.7 mg vs 0.8 mg
- Total fat39% vs 3%
30.3 g vs 2.4 g
- Fiber26% vs 1%
7.2 g vs 0.2 g
- Calcium28% vs 5%
364 mg vs 66 mg
- Saturated fatlimit22% vs 2%
4.4 g vs 0.3 g
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Cholesterollimit0 mg · 0 mg0%·0%
- Carbohydrates10 g · 0.58 g4%·<1%
- Sodiumlimit6 mg · 2 mg<1%·<1%
Reported for only one of the two, so not compared: potassium, magnesium, phosphorus, zinc, copper, manganese, selenium, vitamin A, vitamin C, vitamin D, thiamin (B1), riboflavin (B2), niacin (B3), pantothenic acid (B5), vitamin B6, folate, vitamin B12.
From USDA FoodData Central: Dried-frozen tofu (koyadofu) (SR Legacy 172450), Azumaya Silken Tofu (SR Legacy 173786). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.