Buffalo milk vs Unsalted butter

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Vitamin B1215% vs 1%

  0.37 µg vs 0.024 µg

• Calcium13% vs <1%

  174 mg vs 3.3 mg

• Saturated fatlimit24% vs 35%

  4.7 g vs 7 g

• Riboflavin (B2)11% vs <1%

  0.14 mg vs 0.005 mg

• Phosphorus10% vs <1%

  121 mg vs 3.3 mg

• Magnesium8% vs <1%

  32 mg vs 0.28 mg

• Protein8% vs <1%

  3.9 g vs 0.12 g

• Total fat9% vs 15%

  7.1 g vs 11.3 g

• Copper5% vs <1%

  0.047 mg vs 0.002 mg

• Vitamin A6% vs 11%

  54.6 µg vs 95.4 µg

• Thiamin (B1)4% vs <1%

  0.054 mg vs 0.001 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

• Cholesterollimit19.6 mg · 30 mg7%·10%
• Carbohydrates5.3 g · 0.008 g2%·<1%
• Fiber0 g · 0 g0%·0%
• Sodiumlimit53.6 mg · 1.5 mg2%·<1%
• Potassium184 mg · 3.3 mg4%·<1%
• Iron0.12 mg · 0.003 mg1%·<1%
• Zinc0.23 mg · 0.013 mg2%·<1%
• Manganese0.019 mg · 0.001 mg1%·<1%
• Vitamin C2.4 mg · 0 mg3%·0%
• Niacin (B3)0.094 mg · 0.006 mg1%·<1%
• Pantothenic acid (B5)0.2 mg · 0.015 mg4%·<1%
• Vitamin B60.024 mg · 0. mg1%·<1%
• Folate6.2 µg · 0.42 µg2%·<1%