Boiled mungo beans, unsalted vs Mung beans, raw
In short
Gram for gram, there are 3.3 times as many calories in mung beans, raw as in boiled mungo beans, unsalted (347 vs 105 in 100 g). Both get most of their calories from carbohydrate.
More in mung beans, raw: folate (6.6×), copper (6.8×), thiamin (4.1×), fiber (2.5×) and 17 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
7.5 g protein · 18.3 g carbs (2 g sugars) · 0.55 g fat
23.9 g protein · 62.6 g carbs (6.6 g sugars) · 1.1 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Folate94 µg · 625 µg24%156%
- Copper0.14 mg · 0.94 mg15%105%
- Thiamin (B1)0.15 mg · 0.62 mg13%52%
- Fiber6.4 g · 16.3 g23%58%
- Protein7.5 g · 23.9 g15%48%
- Magnesium63 mg · 189 mg15%45%
- Pantothenic acid (B5)0.43 mg · 1.9 mg9%38%
- Iron1.8 mg · 6.7 mg10%37%
- Manganese0.41 mg · 1 mg18%45%
- Potassium231 mg · 1,246 mg5%27%
- Vitamin B60.058 mg · 0.38 mg3%22%
- Phosphorus156 mg · 367 mg12%29%
- Zinc0.83 mg · 2.7 mg8%24%
- Carbohydrates18.3 g · 62.6 g7%23%
- Choline29.6 mg · 97.9 mg5%18%
- Riboflavin (B2)0.075 mg · 0.23 mg6%18%
- Selenium2.5 µg · 8.2 µg5%15%
- Calcium53 mg · 132 mg4%10%
- Vitamin K2.7 µg · 9 µg2%8%
- Niacin (B3)1.5 mg · 2.3 mg9%14%
- Vitamin C1 mg · 4.8 mg1%5%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Total fat0.55 g · 1.1 g1%·1%
- Saturated fatlimit0.038 g · 0.35 g<1%·2%
- Cholesterollimit0 mg · 0 mg0%·0%
- Sodiumlimit7 mg · 15 mg<1%·1%
- Vitamin A2 µg · 6 µg<1%·1%
- Vitamin D0 µg · 0 µg0%·0%
- Vitamin E0.15 mg · 0.51 mg1%·3%
- Vitamin B120 µg · 0 µg0%·0%
From USDA FoodData Central: Boiled mungo beans, unsalted (SR Legacy 172427), Mung beans, raw (SR Legacy 174256). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.