Black beans, boiled, unsalted vs Baked beans, home prepared

In short

One serving each: 227 calories in black beans, boiled, unsalted (1 cup, 172 g), 392 calories in baked beans, home prepared (1 cup, 253 g). Most of the calories in black beans, boiled, unsalted come from carbohydrate.

More in black beans, boiled, unsalted: folate (2.1×), thiamin and manganese. More in baked beans, home prepared: sodium, saturated fat, selenium (7×), total fat (14×) and 7 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Black beans, boiled, unsalted227 cal

1 cup (172 g) · 15.2 g protein · 40.8 g carbs (0.55 g sugars) · 0.93 g fat

Baked beans, home prepared392 cal

1 cup (253 g) · 14 g protein · 54.7 g carbs · 13 g fat

Share of the calories fromproteincarbsfat

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Sodiumlimit<1% vs 46%

    1.7 mg vs 1,068 mg

  • Folate64% vs 30%

    256 µg vs 121 µg

  • Saturated fatlimit1% vs 25%

    0.24 g vs 4.9 g

  • Selenium4% vs 26%

    2.1 µg vs 14.4 µg

  • Total fat1% vs 17%

    0.93 g vs 13 g

  • Calcium4% vs 12%

    46.4 mg vs 154 mg

  • Iron20% vs 28%

    3.6 mg vs 5 mg

  • Vitamin B67% vs 13%

    0.12 mg vs 0.23 mg

  • Thiamin (B1)35% vs 29%

    0.42 mg vs 0.34 mg

  • Potassium13% vs 19%

    611 mg vs 906 mg

  • Manganese33% vs 28%

    0.76 mg vs 0.65 mg

  • Carbohydrates15% vs 20%

    40.8 g vs 54.7 g

  • Copper40% vs 45%

    0.36 mg vs 0.4 mg

  • Cholesterollimit0% vs 4%

    0 mg vs 12.7 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

  • Protein15.2 g · 14 g30%·28%
  • Fiber15 g · 13.9 g53%·50%
  • Magnesium120 mg · 109 mg29%·26%
  • Phosphorus241 mg · 276 mg19%·22%
  • Zinc1.9 mg · 1.8 mg18%·17%
  • Vitamin A0 µg · 0 µg0%·0%
  • Vitamin C0 mg · 2.8 mg0%·3%
  • Vitamin D0 µg · 0 µg0%·0%
  • Riboflavin (B2)0.1 mg · 0.12 mg8%·10%
  • Niacin (B3)0.87 mg · 1 mg5%·6%
  • Pantothenic acid (B5)0.42 mg · 0.39 mg8%·8%
  • Vitamin B120 µg · 0 µg0%·0%

Reported for only one of the two, so not compared: vitamin E, vitamin K, choline.

From USDA FoodData Central: Black beans, boiled, unsalted (SR Legacy 173735), Baked beans, home prepared (SR Legacy 173731). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Black beans, boiled, unsalted vs Baked beans, home prepared: nutrition compared | MyFoodAnalysis