Anhydrous butter oil vs Sheep's milk

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Saturated fatlimit310% vs 23%

  61.9 g vs 4.6 g

• Total fat128% vs 9%

  99.5 g vs 7 g

• Vitamin A93% vs 5%

  840 µg vs 44 µg

• Cholesterollimit85% vs 9%

  256 mg vs 27 mg

• Vitamin B12<1% vs 30%

  0.01 µg vs 0.71 µg

• Riboflavin (B2)<1% vs 27%

  0.005 mg vs 0.35 mg

• Calcium<1% vs 15%

  4 mg vs 193 mg

• Phosphorus<1% vs 13%

  3 mg vs 158 mg

• Protein1% vs 12%

  0.28 g vs 6 g

• Pantothenic acid (B5)<1% vs 8%

  0.01 mg vs 0.41 mg

• Thiamin (B1)<1% vs 5%

  0.001 mg vs 0.065 mg

• Copper<1% vs 5%

  0.001 mg vs 0.046 mg

• Zinc<1% vs 5%

  0.01 mg vs 0.54 mg

• Vitamin C0% vs 5%

  0 mg vs 4.2 mg

• Magnesium0% vs 4%

  0 mg vs 18 mg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

• Carbohydrates0 g · 5.4 g0%·2%
• Fiber0 g · 0 g0%·0%
• Sodiumlimit2 mg · 44 mg<1%·2%
• Potassium5 mg · 137 mg<1%·3%
• Iron0 mg · 0.1 mg0%·1%
• Manganese0 mg · 0.018 mg0%·1%
• Selenium0 µg · 1.7 µg0%·3%
• Niacin (B3)0.003 mg · 0.42 mg<1%·3%
• Vitamin B60.001 mg · 0.06 mg<1%·4%
• Folate0 µg · 7 µg0%·2%