Anhydrous butter oil vs Sheep's milk

Where they differ

Each dot is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short gap is a small difference. Color says which food, never which is better.

• Vitamin B12<1% vs 72%

  0.001 µg vs 1.7 µg

• Riboflavin (B2)<1% vs 67%

  0.001 mg vs 0.87 mg

• Calcium<1% vs 36%

  0.51 mg vs 473 mg

• Phosphorus<1% vs 31%

  0.38 mg vs 387 mg

• Protein<1% vs 29%

  0.036 g vs 14.7 g

• Pantothenic acid (B5)<1% vs 20%

  0.001 mg vs 1.0 mg

• Saturated fatlimit40% vs 56%

  7.9 g vs 11.3 g

• Thiamin (B1)<1% vs 13%

  0. mg vs 0.16 mg

• Copper<1% vs 13%

  0. mg vs 0.11 mg

• Zinc<1% vs 12%

  0.001 mg vs 1.3 mg

• Vitamin C0% vs 11%

  0 mg vs 10.3 mg

• Cholesterollimit11% vs 22%

  32.8 mg vs 66.2 mg

• Magnesium0% vs 11%

  0 mg vs 44.1 mg

• Vitamin B6<1% vs 9%

  0. mg vs 0.15 mg

• Selenium0% vs 8%

  0 µg vs 4.2 µg

• Potassium<1% vs 7%

  0.64 mg vs 336 mg

• Niacin (B3)<1% vs 6%

  0. mg vs 1 mg

• Total fat16% vs 22%

  12.7 g vs 17.1 g

• Carbohydrates0% vs 5%

  0 g vs 13.1 g

• Sodiumlimit<1% vs 5%

  0.26 mg vs 108 mg

• Folate0% vs 4%

  0 µg vs 17.1 µg

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in one serving of each.

• Fiber0 g · 0 g0%·0%
• Iron0 mg · 0.24 mg0%·1%
• Manganese0 mg · 0.044 mg0%·2%
• Vitamin A108 µg · 108 µg12%·12%