Wild harvest plant based meat balls

USDA name: Plant based meat balls

Brandedby Star Markets Co.

300 calories in 120 g. 15.8 g protein, 4.2 g carbs and 18.3 g fat per 100 g.

Serving
1
= 120 g
300KCAL

Wild harvest plant based meat balls, 120 g

300 calories

Protein
19 g
Carbs
5 g
Fat
22 g
Fiber
4 g
Sugars
1.0 g

Nutrition Facts

Serving size120 g
Amount per serving
Calories
300
% Daily Value*
Total Fat 22 g28%
Saturated Fat 12 g60%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 470 mg20%
Total Carbohydrate 5 g2%
Dietary Fiber 4 g14%
Total Sugars 1.0 g
Protein 19 g
Calcium 120 mg9%
Iron 3 mg17%
Potassium 128 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium20% 470 mg
  • Iron17% 3 mg
  • Calcium9% 120 mg
  • Potassium3% 128 mg

Ingredients

Water, Pea protein, Refined coconut oil, Rice bran oil, Methylcellulose, Natural flavors, Salt, Color (apple juice concentrate, Red beet juice, Purple corn juice), Onion, Hydrolyzed corn protein, Citrus fiber (orange, Lemon), Garlic, Spices, Yeast extract.

Brand
Wild harvest
Made by
Star Markets Co.
Label serving
120 g
Barcode (GTIN/UPC)
711535515395
Category
Vegetarian Frozen Meats
Label updated
2022-10-27

How it compares

Against the 280 foods in Vegetarian Frozen Meats, per 100 g.

  • Carbohydrates

    Lower than 98%

    leastmost
  • Total fat

    Higher than 95%

    leastmost
  • Calcium

    Higher than 86%

    leastmost
  • Calories

    Higher than 80%

    leastmost
  • Sugars

    Lower than 79%

    leastmost
  • Potassium

    Lower than 78%

    leastmost

Questions

How many calories are in wild harvest plant based meat balls?
120 g has 300 calories, 19 g of protein, 5 g of carbohydrates and 22 g of fat.
How much protein is in wild harvest plant based meat balls?
15.8 g per 100 g, which is 25% of its calories.
How many net carbs are in wild harvest plant based meat balls?
0.87 g per 100 g: 4.2 g of carbohydrates minus 3.3 g of fiber.
All 14 nutrients, per 100 g+
Energy250 kcal
Protein15.8 g
Total lipid (fat)18.3 g
Carbohydrate, by difference4.2 g
Fiber, total dietary3.3 g
Total Sugars0.83 g
Calcium, Ca100 mg
Iron, Fe2.5 mg
Potassium, K107 mg
Sodium, Na392 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2377528, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.