Whole foods market corn & shrimp chowder, Corn & shrimp
USDA name: Corn & shrimp chowder, Corn & shrimp
Brandedby Whole Foods Market, Inc.
230 calories in 1 cup (245 g). Per 100 g, protein: 3.7 g, carbohydrates: 10.6 g, fat: 4.5 g.
Whole foods market corn & shrimp chowder, Corn & shrimp, 1 cup (245 g)
230 calories
- Protein
- 9 g
- Carbs
- 26 g
- Fat
- 11 g
- Fiber
- 2 g
- Sugars
- 5 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium34% 779 mg
- Calcium7% 90.7 mg
- Potassium6% 299 mg
- Iron5% 0.91 mg
Ingredients
Milk (pasteurized milk, Vitamin d3), Corn, Water, Potatoes, Shrimp, Heavy cream, Onions, Green peppers, Celery, Rice flour, Butter (cream, Salt), Sea salt, Cornstarch, Garlic, Smoked paprika, Broth concentrate (natural flavor, Water, Salt, Olive oil, Expeller pressed palm oil, Xanthan gum), Black pepper, Cayenne pepper.
- Brand
- Whole foods market
- Made by
- Whole Foods Market, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 099482503987
- Category
- Canned Soup
- Label updated
- 2022-07-23
How it compares
Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 94%
Same value as 0 of 2,139 other records.
leastmostTotal fat
Higher than 93%
Same value as 20 of 2,260 other records.
leastmostCalories
Higher than 92%
Same value as 3 of 2,272 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 8 of 2,261 other records.
leastmostSugars
Higher than 87%
Same value as 16 of 2,233 other records.
leastmostProtein
Higher than 85%
Same value as 49 of 2,269 other records.
leastmost
Questions
- How many calories are in whole foods market corn & shrimp chowder, corn & shrimp?
- 1 cup (245 g): 230 calories; protein: 9 g, carbohydrates: 26 g, fat: 11 g.
- How much protein is in whole foods market corn & shrimp chowder, corn & shrimp?
- 3.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in whole foods market corn & shrimp chowder, corn & shrimp?
- 9.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 94 kcal |
| Protein | 3.7 g |
| Total lipid (fat) | 4.5 g |
| Carbohydrate, by difference | 10.6 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 2 g |
| Calcium, Ca | 37 mg |
| Iron, Fe | 0.37 mg |
| Potassium, K | 122 mg |
| Sodium, Na | 318 mg |
| Vitamin D (D2 + D3), International Units | 20 iu |
| Fatty acids, total saturated | 2.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2486424, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.