Wang korea vegetable dumpling

USDA name: Vegetable dumpling

Brandedby Wang Globalnet

140 calories in 6 dumplings (81 g). Per 100 g, protein: 9.9 g, carbohydrates: 25.9 g, fat: 4.3 g.

Serving
1
= 81 g
140KCAL

Wang korea vegetable dumpling, 6 dumplings (81 g)

140 calories

Protein
8 g
Carbs
21 g
Fat
3.5 g
Fiber
6 g
Sugars
0 g

Nutrition Facts

Serving size6 dumplings (81 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 400 mg17%
Total Carbohydrate 21 g8%
Dietary Fiber 6 g21%
Total Sugars 0 g
Includes Added Sugars 0.97 g2%
Protein 8 g
Calcium 28.4 mg2%
Iron 1.2 mg7%
Potassium 229 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron7% 1.2 mg
  • Potassium5% 229 mg
  • Calcium2% 28.4 mg

Ingredients

Wheat flour, Water, Soy protein, Konyaku, Starch vermicelli (sweet potato starch, Water), Green onion, Leek, Cabbage, Shortening (palm oil, Palm olein oil, Glycerin esters of fatty acids), Soybean curd (soybeans, Soybean powder, Calcium sulphate, Glycerin esters of fatty acids, Lecithin, Magnesium carbonate), Carrot, Onion, Seasoning oil (soybean oil, Dried vegetable mix, Garlic oil, Dl-alpha-tocopherol), Chinese cabbage, Salt, Soy sauce (water, Defatted soybean, Wheat, Salt), Corn starch, Sugar, Monosodium glutamate, Emulsifier (d-sorbitol, Soybean oil, Lecithin, Polysorbate 60, Glycerin esters of fatty acids), Garlic, Ginger, Black pepper powder, Sesame oil, Disodium 5'-ribonucleotide.

Brand
Wang korea
Made by
Wang Globalnet
Label serving
6 dumplings
Barcode (GTIN/UPC)
087703009011
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2021-10-26

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 99%

    Same value as 0 of 4,555 other records.

    leastmost

  • Total fat

    Lower than 88%

    Same value as 1 of 4,562 other records.

    leastmost

  • Potassium

    Higher than 87%

    Same value as 4 of 1,972 other records.

    leastmost

  • Calories

    Lower than 84%

    Same value as 7 of 4,566 other records.

    leastmost

  • Sugars

    Lower than 81%

    Same value as 873 of 4,549 other records.

    leastmost

  • Iron

    Higher than 62%

    Same value as 8 of 4,537 other records.

    leastmost

Questions

How many calories are in wang korea vegetable dumpling?
6 dumplings (81 g): 140 calories; protein: 8 g, carbohydrates: 21 g, fat: 3.5 g.
How much protein is in wang korea vegetable dumpling?
9.9 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in wang korea vegetable dumpling?
18.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy173 kcal
Protein9.9 g
Total lipid (fat)4.3 g
Carbohydrate, by difference25.9 g
Fiber, total dietary7.4 g
Total Sugars0 g
Sugars, added1.2 g
Calcium, Ca35 mg
Iron, Fe1.5 mg
Potassium, K283 mg
Sodium, Na494 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2194916, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.