Bibigo pork & vegetable dumplings mandu, Pork & vegetable

USDA name: Pork & vegetable dumplings mandu, Pork & vegetable

Brandedby CJ Foods Usa Inc

321 calories in 4 pieces (140 g). Per 100 g, protein: 6.4 g, carbohydrates: 22.1 g, fat: 12.9 g.

Among the other records in Frozen Appetizers & Hors D'oeuvres, per 100 g: less protein than 82%, and less sodium than 75%.

Compare with another food →

Serving
1
= 140 g
321KCAL
Where the calories come from

Bibigo pork & vegetable dumplings mandu, Pork & vegetable, 4 pieces (140 g)

321 calories

  • Protein9 g11% of calories
  • Carbs31 g39% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat18 g50% of calories

Nutrition Facts

Serving size4 pieces (140 g)
Amount per serving
Calories321
% Daily Value*
Total Fat 18 g23%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 531 mg23%
Total Carbohydrate 31 g11%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 9 g
Calcium 40.6 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium23% 531 mg
  • Iron10% 1.8 mg
  • Calcium3% 40.6 mg

Ingredients

Filling: pork, Bean thread (water, Sweet potato starch, Carrageenan, Salt), Cabbage, Leek, Onion, Green onion, Textured soy flour (water, Soy flour), Tofu (water, Soybeans, Calcium sulfate, Glucono delta lactone, Magnesium chloride), Garlic, Autolyzed yeast extract, Sugar, Salt, Disodium inosinate, Disodium guanylate, Black pepper, Yeast extract, Ginger powder. Dough : wheat flour, Water, Modified tapioca starch, Wheat gluten, Soybean oil, Salt.

Brand
Bibigo
Made by
CJ Foods Usa Inc
Label serving
4 pieces
Barcode (GTIN/UPC)
807176713228
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2021-04-15

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 82%

    Same value as 2 of 4,552 other records.

    leastmost

  • Sodium

    Lower than 75%

    Same value as 10 of 4,547 other records.

    leastmost

  • Total fat

    Higher than 64%

    Same value as 5 of 4,553 other records.

    leastmost

  • Fiber

    Higher than 63%

    Same value as 162 of 4,545 other records.

    leastmost

  • Calcium

    Lower than 56%

    Same value as 47 of 4,519 other records.

    leastmost

  • Carbohydrates

    Lower than 55%

    Same value as 3 of 4,548 other records.

    leastmost

Questions

How many calories are in bibigo pork & vegetable dumplings mandu, pork & vegetable?
4 pieces (140 g): 321 calories; protein: 9 g, carbohydrates: 31 g, fat: 18 g.
How much protein is in bibigo pork & vegetable dumplings mandu, pork & vegetable?
6.4 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bibigo pork & vegetable dumplings mandu, pork & vegetable?
20.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy229 kcal
Protein6.4 g
Total lipid (fat)12.9 g
Carbohydrate, by difference22.1 g
Fiber, total dietary1.4 g
Total Sugars1.4 g
Calcium, Ca29 mg
Iron, Fe1.3 mg
Sodium, Na379 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated4.3 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2176755, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.