Unbranded red velvet cake
USDA name: Red velvet cake
Brandedby Rich Products Corporation
310 calories in 1/10 cake (75g). Per 100 g, protein: 4 g, carbohydrates: 52 g, fat: 21.3 g.
Unbranded red velvet cake, 1/10 cake (75g)
310 calories
- Protein
- 3 g
- Carbs
- 39 g
- Fat
- 16 g
- Fiber
- 0 g
- Sugars
- 31 g
Nutrition Facts
Calories310
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium13% 300 mg
- Iron6% 1.1 mg
- Calcium2% 20.3 mg
- Potassium1% 69.8 mg
Ingredients
Sugar, Enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cream cheese (milk, Cream, Cheese culture, Salt, Carob bean gum), Margarine (palm oil, Water, Soybean oil, Salt, Mono and diglycerides, Artificial flavor, Annatto extract, To preserve freshness [calcium disodium edta], Vitamin a palmitate), Vegetable shortening (palm and soybean oils, Mono and diglycerides, Polysorbate 60), Buttermilk, Soybean oil, Skim milk, Eggs, Egg whites, Contains less than 2% of the following: cocoa alkali processed, Modified cornstarch, Leavening (baking soda, Sodium aluminum phosphate, Aluminum sulfate, Sodium acid pyrophosphate, Monocalcium phosphate), Natural and artificial flavor, Salt, Whey, Propylene glycol mono and diesters of fats and fatty acids, Mono and diglycerides, Sodium caseinate, Guar gum, Soy lecithin, Artificial color (red 40), Polysorbate 60, Sodium stearoyl lactylate, Xanthan gum, Disodium phosphate, Ascorbic acid, Citric acid
- Brand
- Unbranded
- Made by
- Rich Products Corporation
- Label serving
- 1/10 cake (75g)
- Barcode (GTIN/UPC)
- 0049800156340
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-05-23
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 81%
Same value as 103 of 9,138 other records.
leastmostSugars
Higher than 78%
Same value as 7 of 9,124 other records.
leastmostTotal fat
Higher than 76%
Same value as 40 of 9,155 other records.
leastmostFiber
Lower than 69%
Same value as 2,796 of 9,102 other records.
leastmostCalories
Higher than 68%
Same value as 35 of 9,162 other records.
leastmostPotassium
Higher than 57%
Same value as 18 of 4,606 other records.
leastmost
Questions
- How many calories are in unbranded red velvet cake?
- 1/10 cake (75g): 310 calories; protein: 3 g, carbohydrates: 39 g, fat: 16 g.
- How much protein is in unbranded red velvet cake?
- 4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in unbranded red velvet cake?
- 52 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Marketside red velvet cake, Red velvet
- Freshness guaranteed red velvet cake, Red velvet
- Freshness guaranteed red velvet cake, Red velvet
- Royale desserts red velvet cake, Red velvet
- Schnucks 8"" red velvet cake, Red velvet
- Marketside red velvet cake pop, Red velvet
- Artdessert red velvet tea cakes, Red velvet
- Marketside red velvet cake
All 15 reported nutrients, per 100 g+
| Energy | 413 kcal |
| Protein | 4 g |
| Total lipid (fat) | 21.3 g |
| Carbohydrate, by difference | 52 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 41.3 g |
| Sugars, added | 40 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 1.4 mg |
| Potassium, K | 93 mg |
| Sodium, Na | 400 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 9.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 27 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2566653, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.